Acai berries are used to be grown and manually harvested in the rich rainforests of South and Central America. Today, they are also planted and harvested in the US, and largely sold in the market either in its natural fruit form, packed in a juice, or as a supplement (particularly dubbed a colon cleansing product). The fruit is a predominant part of the Brazilian diet, and since its discovery for its rich nutrient content, highlighted by the media, it has also become an essential part of the American diet, particularly for those in the colon cleanse weight loss community. …show more content…
The antioxidant content of acai berry exceeds far much greater than those found in tomatoes or pinapples, which effectively fights off cancer-causing body agents (also known as carcinogens), thus lowering one’s risk of cancer. Phytochemicals, on the one hand, are of great help to the cardiovascular system, reducing one’s risk of getting a heart attack or high blood pressure; and on the other hand, the amino acids (also known as protein) aid the overall muscular system in faster rebuilding of stronger tissues, as well as greater regeneration of healthier cells. And of course, the fiber helps in better digestion, thus increased absorption of nutrient, as well as improved excretion of