Agricultural Science and Resource Management in the Tropics and Subtropics
ARTS
FIELD AND VEGETABLE CROPS
PTS 130
Participants
Prof. Dr Marc Janssens
Prof. Dr. Jürgen Pohlan
Abrefa Danquah Jones
Alfonso Cabrera
Keshav Prasad Dahal
Dilys Sekafor Kpongor
Alex Pacheco Bastas
Eduardo Molina Gayosso
Alexander R. Mendonza
Marina Piatto
Said Wali Dadshani
Nazli Burcu Ökten
Wintersemester 2002/03
Bonn . Germany
2
Summary
Author/Subject
Page
Table
4
1. Citrullus lanatus, Abrefa Danquah Jones
5
2. Cucurbita pepo L., Alfonso Cabrera
9
3. Luffa acutangula (L.) Roxb., Abrefa Danquah Jones
16
4. Momordica charantia, Keschav Prasad Dahal
23
5. Lagenaria siceraria, Dilys Sekafor Kpongor
31
6. Citrullus lanatus, Alex Pacheco Bastas
37
7. Cucurbita pepo L., Eduardo Molina Gayosso
50
8. Cucumis sativus L., Alexander R. Mendoza
60
9. Sechium edule, Marina Piatto
74
10. Cucumis melo, Said Wali Dadshani
82
11. Cucurbita moschata, Nazli Burcu Ökten
86
References
90
Site References
92
3
Cucurbitaceae is a large family, which includes many economic species such as melon, watermelons, various gourds, and pumpkins that are of particular importance for the inhabitants of SSA. Many Cucurbitaceous species are eaten in several different forms, as seeds, leaves, fruits and sometimes flowers, by villagers throughout Africa. IPGRI, with national and international partners, has been leading the work on the collection, characterization and conservation, as well as on ethno botany, of Cucurbitaceae in the region.
Latin name
(Common name)
Citrullus lanatus
(Watermelon)
Cucurbita pepo L.
(Zucchini, Gourd, Courgette)
Cucurbita pepo L.
(Spaghetti Gourd)
Luffa acutangula
(Angled Loofah)
Momordica charantia L.
(Bitter Gourd)
Lagenaria siceraria
(Bottle Gourd)
Citrullus lanatus
(Watermelon)
Cucumis sativus L.
(Cucumber)
Sechium edule
References: 93 94