Salary:-
Bakers can earn between £13,000 and £19,000 a year. With experience, specialist skills or supervisory responsibilities; this could rise to between £20,000 and £25,000 a year.
Promotion Prospect:-
Prospects for promotion in baking are good. Most bakers in the UK are employed in plant bakeries and in-store bakeries, which tend to be large companies with good opportunities for career progression and a training and promotion structure. Baker would move into bakery supervision or departmental management.
Availability of jobs in the industry:-
The availability of a job as a professional baker in an industry is easy to find because there many new bakeries and restaurants that have opened and they need recruits for their jobs. There are 1471 jobs are available in this industry.
Training and Development:- Employer may also encourage you to work towards qualifications, such as:
•Level 3 Certificate/Diploma for Proficiency in Baking Industry Skills.
•Level 3 Diplomas in Professional Bakery.
•Level 3 Diplomas in Professional Bakery, Science and Technology.
I could specialise in becoming a craft baker or pastry chef by taking the Level 3 Diploma in Professional Patisserie and Confectionery.
I think it is good opportunity to have this training to gain more qualification and knowledge about food industry. This will help me when I will open my own restaurant in the future.
Terms and Conditions:-
Bakers often work unsociable hours and shift work is common, with many plant bakeries operating around the clock. Baking involves some physical work, such as carrying flour sacks, dough, and trays of baked produce. Bakeries can be hot and noisy places to work and employee will be on their feet most of the time. Health & Safety Executive (HSE) requires employers to take precautions in order to reduce the risk of asthma in the workplace.
Personal protective equipment is worn by bakers, especially in large plant bakeries, in order to reduce the risk of dust.
You May Also Find These Documents Helpful
-
Anna’s bakery will provide a market and functional business structure. Although each cake and cupcake is made suit the individual needs and taste of every customer, each area of the bakery will have its own functions. The bakery will consist of various functions that will provide extraordinary levels of customer service. The owner will be the head baker with two assistants that will also be responsible for baking, cooling, icing and decorating of cakes and cupcakes. The prep bakers will be responsible for measuring ingredients, having everything prepared, washing dishes, and making sure that all work areas are kept clean. The cashier will interact with customers providing recommendations and samples to new and old customers and use manners and integrity when closing purchases. The office manager/ co- owner will make all daily decision that will provide motivation to achieve growth goals for the business that will lead employees to being able to work without direct supervision.…
- 591 Words
- 3 Pages
Good Essays -
After the Seven Year’s War in Ohio Country no one could have predicted that the next two decades would bring such dramatic change to the Britain’s mainland. After France was removed from the North Americans it created a huge debt that Britain had to find means to pay back, which caused a major change for Britain after 1963. The American Revolution was precipitated, in part, by a series of laws passed between 1764 and 1774 that regulating trade and taxes. This legislation caused tensions between colonists and imperial officials. The end of the war had also brought a recession, and British merchants began to ask for payment for debts that colonists had incurred buying British imports.…
- 569 Words
- 3 Pages
Good Essays -
The vocational area of catering also has a range of other subjects mapped into the scheme of learning, I include this within the scheme of learning as well as supporting, advising guiding, reading, comprehension, mathematical work, ESD, PLTS, Reflection,…
- 5217 Words
- 21 Pages
Good Essays -
Furthermore,Is the professional chef career.Chefs prepare and cook food ,as well as supervise other culinary professionals in the kitchen.some complete a post secondary education which may be a complete certification program that lasts a few months, while others earn a…
- 600 Words
- 3 Pages
Good Essays -
The Baker & Butcher is a unique Honolulu establishment and brainchild of two creative chefs who have a passion for doing things the old fashioned way. Part deli, part café, and part bakery, The Baker & Butcher doles out made-from-scratch delicacies that utilize locally sourced ingredients whenever possible. The quaint restaurant is open for breakfast and lunch, and the moment you walk through the doors you’ll be greeted by the homey aroma of freshly baked croissants, bread, and a variety of scones and specialty pastries.…
- 274 Words
- 2 Pages
Satisfactory Essays -
The research experiment observed and analyzed the differences in microbial diversity between lichen on bare rocks and hairy cap mosses in the annual community. Samples from three different sites were taken from Mount Arabia in Georgia, and were analyzed in lab. The results from the data collected showed that greater microbial diversity was present in hairy cap moss than in lichen, with a greater percentage of growth for each colony. This could be the result of the mutual symbiotic relationship that bacteria share with hairy cap moss, a greater source of nutrients available for bacteria in hairy cap moss in soil than in lichen on bare rock, or due to the temperature differences between the two sites being sampled.…
- 1807 Words
- 8 Pages
Powerful Essays -
Driving concept: to provide a premium specialty bakery and café experience to urban workers and suburban dwellers.…
- 770 Words
- 4 Pages
Good Essays -
Next, I must consider the salary for both careers. Depending where I work at, my salary may vary. The median pay for a baker in the bakeries and tortillas manufacturing company is about $24,270 per year. The median wage in groceries store is about $24,030 and in restaurants and other eating places, it is about $23,250 per year (“Bakers”).…
- 817 Words
- 4 Pages
Good Essays -
As a high school student, I took a culinary class and it was required for us to take a food handler course. This would allow you to take a test in order to receive a certificate that allows you to get a job in the food industry. Though I am not sure if the course and…
- 229 Words
- 1 Page
Satisfactory Essays -
Niche bakeries are becoming more popular though the last few years. These types of bakeries specialize in a certain type of baked goods and showcase them for their customers as well as having other types of more common baked goods available. This is the type of business that I would create. My niche bakery would specialize in individual cupcakes and pies as well as baking larger cakes and pies to order. Local customers will consist of area residents, business owners and students that can easily walk over to the bakeries location while on lunch break or after school and work to purchase what they want, and with the Internet available, I can expand my consumer base and ship my goods all over the United States. Customers can place their orders online, and I will be able to ship the product to their door. The area in which I reside does not have a type of bakery like this. We currently have a Wal-Mart and a Kroger’s Grocery if we want to purchase baked goods. While they are both good and they are also cheap considering their product, my bakery would offer a fresh home baked quality of product that could offer them some competition. I would say in this area, my niche bakery would be a monopoly market as that it would be the only one in this location. I would be able to set the prices for my product but would still need to keep in mind that if the price is too high, my potential customers will go back to purchasing their goods from the grocery chain bakeries. Looking at a broader area as with the Internet, I could say that I am in a monopolistic competition. Each niche bakery that sells baked goods such as this have relatively the same pricing, no one business sets the price for the other businesses. It is still a smaller industry but there are others in which I must compete for business. So advertising and a well made website will figure prominently in showcasing the goods I am selling in the best possible light.…
- 2271 Words
- 10 Pages
Better Essays -
Buyers of the bakery industry’s products, such as supermarkets, grocery stores, hotel chains and convenience stores, are able to appropriate much of the industry’s profit due to the large number of small bakeries that are all vying to find outlets for their products. As a result, buyers are able to command low prices and volume discounts. This will cause the profits are small because they want to keep putting the product together with competitors…
- 1482 Words
- 6 Pages
Powerful Essays -
To have a sense of professionalism in the workplace or anywhere that requires it is a pivotal attribute for any one person to have. To me a culinary professional is someone who can work efficiently and effectively for long hours, someone who is organized, creative, works well with others and passionate about their profession with a desire to always learn something new. Lets not forget the most important factor, for without a chef would be out of business, customer focus. Knowing your customers and what they like is key component to creating a standing relationship with people that could insure businesses for a long time.…
- 972 Words
- 3 Pages
Good Essays -
How will Manny Bautista be able to control the labor costs and introduce his proposed scheme to the workers in a way that minimizes resistance from the workers?…
- 848 Words
- 4 Pages
Good Essays -
TABLE OF CONTENTS TOURISM SECTOR BREAD AND PASTRY PRODUCTION NC II | |Page No. | | | | | | | |SECTION 1 BREAD AND PASTRY PRODUCTION NC II QUALIFICATION |1 | | | | | | | |SECTION 2 COMPETENCY STANDARDS | | | | | |Basic Competencies |2 - 13 | |Common Competencies |14 - 28 | |Core Competencies |29 - 46 | | | | | | | |SECTION 3 TRAINING STANDARDS |…
- 14461 Words
- 58 Pages
Satisfactory Essays -
a Grade 7 / Grade 8 Technology and Livelihood Education (TLE) student like you ought to…
- 22475 Words
- 90 Pages
Better Essays