Canape: Bread and Black Pepper
Menu costing
I decided to organize Gala Diner in Painted Hall, Old Royal Naval College.
The Painted Hall at the Old Royal Naval College in Greenwich is one of the largest and most beautiful 18th century dining halls in Europe. It’s ceilings and walls are decorated with hundreds of figures from gods and monarchs to scientist and fantastic beasts. It was built for some of the poorest people in the country, for old and injured sailors retired from the British Navy.
Nowadays the Painted Hall is open to visitors free of charge. It is also used for t a venue for dinners and formal occasions and can accommodate up to 400 persons. It is available from 16.30 to 23.00 Monday to Sunday.
Banquet will be in the medieval style in Renaissance style as the building itself. Everything will be very beautiful and elegant. Only the best drinks and food. Our table decorate dishes of salmon, grilled meat with mushrooms.
For dessert will be served special cheescake with raspberry. On offer fruit, champagne and great variety of cocktails. Were taken into account all the minute details, that is why at our banquet we will provide meal for a variety of tastes and preferences as well as food for vegetarians and people with allergies.
Canapes
Smoked salmon with cheese and dill
Ingredients
1 baguette
200g smoked salmon (thinly sliced)
285g cream cheese (softened)
35g sour cream
10g fresh dill (sprigs)
Preparation
Cut baguette into 10 slices, and place on a baking sheet.
Bake at 400° for 5 minutes or until lightly toasted; remove to wire racks to cool.
Cut salmon into 10 pieces. Spread baguette slices evenly with cream cheese, and top evenly with salmon and sour cream. Place a dill sprig on each canapé.
Source of the recipe: www.yummly.com
Ricotta Raspberry canape
Ingredients
10 slices whole wheat peasant
I decided to organize Gala Diner in Painted Hall, Old Royal Naval College.
The Painted Hall at the Old Royal Naval College in Greenwich is one of the largest and most beautiful 18th century dining halls in Europe. It’s ceilings and walls are decorated with hundreds of figures from gods and monarchs to scientist and fantastic beasts. It was built for some of the poorest people in the country, for old and injured sailors retired from the British Navy.
Nowadays the Painted Hall is open to visitors free of charge. It is also used for t a venue for dinners and formal occasions and can accommodate up to 400 persons. It is available from 16.30 to 23.00 Monday to Sunday.
Banquet will be in the medieval style in Renaissance style as the building itself. Everything will be very beautiful and elegant. Only the best drinks and food. Our table decorate dishes of salmon, grilled meat with mushrooms.
For dessert will be served special cheescake with raspberry. On offer fruit, champagne and great variety of cocktails. Were taken into account all the minute details, that is why at our banquet we will provide meal for a variety of tastes and preferences as well as food for vegetarians and people with allergies.
Canapes
Smoked salmon with cheese and dill
Ingredients
1 baguette
200g smoked salmon (thinly sliced)
285g cream cheese (softened)
35g sour cream
10g fresh dill (sprigs)
Preparation
Cut baguette into 10 slices, and place on a baking sheet.
Bake at 400° for 5 minutes or until lightly toasted; remove to wire racks to cool.
Cut salmon into 10 pieces. Spread baguette slices evenly with cream cheese, and top evenly with salmon and sour cream. Place a dill sprig on each canapé.
Source of the recipe: www.yummly.com
Ricotta Raspberry canape
Ingredients
10 slices whole wheat peasant