Case Study: Perkins Family Restaurant And Bakery
Perkins Family Restaurant & Bakery (Summer of 2015):
At Perkins, my duties required me to multitask while being friendly, and assisting customers. I was the cashier and the host. My duties included checking people out, cashing customers out, and paying bills handed to me from waiters/waitresses. I also was in charge of greeting and seating guest as they came into the restaurant. I also stocked the bakery and the supplies in the pantry. In addition, I was responsible for vacuuming, washing windows, answering the phone, assisting servers, and cleaning restrooms. I usually was expected to do all of these things at once, often seating, cashing out, and cleaning by myself, making me experienced in multitasking.
At Perkins, my duties required me to multitask while being friendly, and assisting customers. I was the cashier and the host. My duties included checking people out, cashing customers out, and paying bills handed to me from waiters/waitresses. I also was in charge of greeting and seating guest as they came into the restaurant. I also stocked the bakery and the supplies in the pantry. In addition, I was responsible for vacuuming, washing windows, answering the phone, assisting servers, and cleaning restrooms. I usually was expected to do all of these things at once, often seating, cashing out, and cleaning by myself, making me experienced in multitasking.