china
Brenda Canuz
Mr. Martin
English III
28 February 2014
Wonders of Chinese Food The most popular Chinese dishes could be the next meal you might get to eat. The food is very unique and special for every Chinese person. Is not only the taste is also the story behind you might be missing from the wonders of China.
The most popular dish that everyone can find anywhere they go is the Dumplings. They seem like white little puffy balls and are curious to see what’s inside them. The traditional dumplings are made with crab or pork meat and filled with piping hot soup that blast in a mouthful of delicious upon biting into it. Many have created different kinds of flavor that have are taste good too. These dumplings have been invented about 1,800 years ago and have been highly popular in the North of China. Theses dish is traditionally eating for Chinese New Year’s Eve. The dumplings are cook steamed or fry either way they are delicious. Interesting fact about the dumplings that it comes from the Low German noun dump “lump”, that’s how they created dumplings! The roast duck has been traced in history back as in early as the Yuan Dynasty. It was listed as an imperial dish in the Ming Dynasty; Beijing which means that was a very expensive dish to buy and became very famous. “No visit to Beijing is complete if you miss dining on the Roast Duck”, said one the tourist who went to china. This dish has also been considered as Chinas National Dish. It might be weird for someone people but this roasted duck can b eaten with pancakes, sweet bean sauce, or soy with mashed garlic. One of the most common ways for this dish to be eaten is for the skin to be first served by itself, and then the meat is carved up and eaten with scallions and wrapped in a pancake or bun. Then the bones and leftovers are made into soup. There is a main method which is the initial that they used at the famous restaurant call Bianyi Fang established in 1861. They served using the traditional flavor.
Mr. Martin
English III
28 February 2014
Wonders of Chinese Food The most popular Chinese dishes could be the next meal you might get to eat. The food is very unique and special for every Chinese person. Is not only the taste is also the story behind you might be missing from the wonders of China.
The most popular dish that everyone can find anywhere they go is the Dumplings. They seem like white little puffy balls and are curious to see what’s inside them. The traditional dumplings are made with crab or pork meat and filled with piping hot soup that blast in a mouthful of delicious upon biting into it. Many have created different kinds of flavor that have are taste good too. These dumplings have been invented about 1,800 years ago and have been highly popular in the North of China. Theses dish is traditionally eating for Chinese New Year’s Eve. The dumplings are cook steamed or fry either way they are delicious. Interesting fact about the dumplings that it comes from the Low German noun dump “lump”, that’s how they created dumplings! The roast duck has been traced in history back as in early as the Yuan Dynasty. It was listed as an imperial dish in the Ming Dynasty; Beijing which means that was a very expensive dish to buy and became very famous. “No visit to Beijing is complete if you miss dining on the Roast Duck”, said one the tourist who went to china. This dish has also been considered as Chinas National Dish. It might be weird for someone people but this roasted duck can b eaten with pancakes, sweet bean sauce, or soy with mashed garlic. One of the most common ways for this dish to be eaten is for the skin to be first served by itself, and then the meat is carved up and eaten with scallions and wrapped in a pancake or bun. Then the bones and leftovers are made into soup. There is a main method which is the initial that they used at the famous restaurant call Bianyi Fang established in 1861. They served using the traditional flavor.