Trade Liberalisation -
Until the end of the 1970's, China maintained a close economy and a policy of self-sufficiency. With major economic reforms in 1978-1980, China's economic pattern changed dramatically. This began the structural change for liberalisation and modernisation. The ultimate aim was to raise the growth performance of the economy to improve national living standards. Specific emphasis was placed on developing export markets for China's industries and on developing the capabilities of China's firms for competing successfully in the world markets.
De-collectivisation -
Agricultural reforms of the late 1970's were also designed to improve China's performance. Under a policy of de-collectivisation, they involved the abandonment of the Communist Party's control of the commune system of production. It was replaced with private production under the Household Responsibility System. This was where households could make their own production decisions and sell surplus output in free markets. As a result, food production expanded significantly and surplus income was being invested into privately run town and village enterprises. This led to rising real incomes and living standards whilst also providing capital investment in farm machinery and technology.
Decentralisation -
Another of the major