Compare and Contrast

Different Employers
When you reach the age to be able to work, you have many choices in life, where you can work, who you can work for. At the age of 15 I made a choice to work for The Yum Brand Company, and later on in life at the age of 21 I decided to change employers and work for BBRG Company. They are two very different companies but they have their similarities.
Working in the food industry is very different everyplace. Working for the Yum Brand Company they have numerous restaurants but the one that I worked for was KFC & Taco Bell. When working for a company like this you have to have patience and skills. When I worked for KFC I made minimum wage, worked long hours, late hours, and dealt with rude people. When I worked for KFC I would always work the drive through and always have to yell to get the orders out as fast as you can because you are on a timer. KFC & Taco Bell is a fast food chain, not healthy even though they have the healthier menu; all of the food was not fresh. Everything was frozen and on hormones. KFC and Taco Bell offered vacation hours after a certain amount of time. If you happen to be sick, you have to come in and prove to them that you are sick and even bring in doctors notes because KFC does not have enough staff for each location.
Both Companies have there good and there bad. Workings for Yum Brand and BBRG both have similarities. Both companies offer insurance and benefits. Working both of these companies you have opportunities to move up in the company and become either team lead or manager. Honestly in both companies you are deprived from a social life, work a lot, and gain weight. They both serve food, but very different.
Working for BBRG Company is an amazing company. You work a company that has amazing opportunities to grow within the company. BRIO is a casual fine dining restaurant. You are taken care from the second you walk in the door to the minutes you finish eating and walk out the door. Everything in Brio is to the guest’s standards. There mission statement at BRIO “At BBRG, we strive to be the Best Italian Restaurant Company in America and we want our people to know they work for the Best. We will develop loyal, lifelong Guests by delivering the highest quality food and service, to each Guest...each meal...each and every day." This is very true about BRIO and they care about there employers. If you are sick, they will give you the time off that you need. Every employee at BRIO is treated fairly and with respect. While working as a waitress at BRIO you making excellent money compared to fast food. You build regular guest that come back to dine with you as often as they can. You are always complemented for the service you give to your guest or reprimanded for doing something wrong. At BRIO you attend intensive training and are to know the menu by heart to assist guest needs, if they have questions.
Working in the restaurant industry is very different everywhere. You have your good and your bad for both companies. To my experience I have only had an amazing experience at BRIO and enjoy working there. With both employers I had and have the opportunity to move up within the company. Every employer will treat you different.