The Head Prefect,
Form 5 Budiman,
SMK Jalan Tiga,
43650 Bandar Baru Bangi,
Selangor.
Professor Albus Percival Wulfric Brian Dumbledore,
The Principal,
SMK Jalan Tiga,
43650 Bandar Baru Bangi,
Selangor.
Dear Sir,
UNSATISFACTORY CONDITIONS AND SERVICES AT THE CANTEEN
On behalf of the students of SMK Jalan Tiga and as Head Prefect of the school, I would like to lodge a complaint about the reference of the above.
2. First and foremost, the cleanliness of the canteen is found wanting. The premises are filthy. The workers do not clear the garbage can and rubbish daily. This is very unhygienic and unsanitary. As a result, there is a foul stench whenever we eat in the canteen.
3. Furthermore, The utensils are not clean enough to be used when eating. The spoon, forks and plates are oily and not washed properly. The pots and pans that are used to cook the food are dirty, soiled and stained. The utensils are also inadequate. Because of the inadequacy of the utensils, some of the students had to eat with their bear hands.
4. Moreover, the canteen also serves junk food. Selling unhealthy foods is not the wisest choice for a snack since there are many drawbacks and few nutritional benefits. Students purchasing these junk foods can become overweight and hyper. The canteen workers should stop selling junk food to the students and serve healthy food instead.
5. Apart from that, the food is also too expensive. A small plate of fried mee costs RM1.50 and many impecunious students cannot afford it. Besides that, the canteen serves the same menu daily. The students are tired with fried rice and fried mee every day.
6. Thus, I would like to recommend that the school authorities conduct stringent checks on the canteen daily or weekly. They should also ensure that the canteen serves a variety of healthy food. Besides that, the school authorities should provide guidelines to the canteen workers. Another suggestion is that they should always