A. Type of Cuisine For our business, we will be focusing in Filipino Cuisine. We want our guests to taste the real goodness of a home-style cooking. Another reason why we choose this type of cuisine is because we want to promote our very own dishes to the foreigners. And, for others to remember that filipino foods will always be the best for filipinos.
B. Equipment The following equipment will be used for cooking and serving guests. The equipments are carefully chosen for the benefit of providing service to our guests.
EQUIPMENT DETAILS QTY
COST PER UNIT (PHP)
TOTAL COST (PHP)
Elite Platinum - 24-Cup Digital Electronic Pressure Cooker - Blue Capacity:
24 cups
Digital touch pad controls
6 preset menu buttons
Auto pressure control
Auto lock handles
Removable non stick pot
1
PHP 4,299.00
PHP 4.299.00
Danby - Beverage Center Maximum Fluid Capacity:
24.70 gal
Features:
Free standing, Leveling legs, Recessed handle. Safety locks
Dimension:
Height – 32.6”
Width – 17.5”
Depth – 20.1”
Material:
Glass Door, Stainless steel trim
2
PHP 8,023.94
PHP 16, 047.88
Whirlpool - 30" Self-Cleaning Freestanding Electric Range - Stainless-Steel Features:
AccuBake management Temparature System
4 cooktop elements
4.8 cu ft. oven
Custom broil
Smoothtop cooktop
Self-cleaning oven
2
PHP 30,870.00
PHP 61, 740.00
Keurig - Rivo Single-Serve Brewer - Black Product Features:
Brews authentic Espresso
3 frothing modes
1.4-oz. (short) and 2.8-oz. (lungo) serving sizes
1 minute brew time
Dishwasher safe carafe
1
PHP 8,800.00
PHP 8,800.00
Ninja - Mega Kitchen System 72-Oz. Blender
Product Features:
Heavy duty plastic pitcher
1500 watts of pulverizing power
Built-in food processor
High