Preview

Determining the Concentrations of Red Dye in Sodas

Satisfactory Essays
Open Document
Open Document
342 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Determining the Concentrations of Red Dye in Sodas
Austin Dunn
January 13, 2013
Determining the Concentrations of Red Dye in Sodas
Abstract
The use of red dye #40 is common in various soft drinks today. The labels on these beverages do not specify how much dye we are consuming. We did this experiment to find out which soda uses the most dye. Using a spectrophotometer, we measured how much light is absorbed by various known concentrations of red dye. After collecting this data, a standard curve was made that correlated the concentration of red dye #40 to its absorbance rate. Our results showed that the sample of strawberry crush had the highest concentration of red dye #40 when compared to grape soda, diet cherry, and big red. After doing this experiment, one knows how much red dye #40 he or she is consuming when drinking these products.
Methods
Making a Standard Curve In order to create a standard curve we created 5 dilutions of solutions containing red dye #40. Concentrations of .666 ug/mL, 1.667ug/mL, 3.333ug/mL, 13.333ug/mL, and 20.000 were measured in a spectrophotometer set to a wavelength of 504 nm to find the amount of light they absorbed. Using Microsoft Excel, we entered the absorbance values as the Y coordinates and the concentrations as the X coordinates to make a line of best fit and that was our standard curve.
Measuring Red Dye #40 in Drinks
We then measured the absorbance of samples of grape soda, diet cherry, strawberry crush, and big red soda using the same spectrophotometer set at the same wavelength. Our standard curve correlating concentrations to absorbance values only went to an absorbance of 1 nm. So, for three of the four drinks, it was necessary to dilute the substance to get an absorbance rate within our standard curve. After the absorbance rates of these drinks were found, we used the standard curve to determine the concentration of red dye #40 in each drink. To do this, we looked to see which concentration matched with each measured

You May Also Find These Documents Helpful

  • Satisfactory Essays

    Chemistry 116 lab review

    • 289 Words
    • 2 Pages

    The first step is to calibrate the colorimeter with0.20 M Fe(NO3)3and set the absorbance at 470 nm since it is known to keep an acidic solution throughout the entirety of the experiment. It was important to do this right at the beginning of the lab since the zeroed value of the acid was the calibration number for all of the other solutions. A total of seven solutions with different dilutions were used throughout the lab to conduct the equilibrium constant. The first step was adding 5 mL of 0.200 M Fe(NO3)3to each of the 5 test tubes. Once this was done, 0.00200 M NCS was added to the test tubes, each receiving a different amount; test tube one received 1 mL NCS-and with each test tube the amount of NCS-would increase by 1 mL, test tube 5 received 5 mL of NCS. . The next step was adding HNO3 to each test tube in different volumes; Test tube one received 10 mL of HNO3 and with each test tube the amount of HNO3 decreased by 1 mL, test tube five had no HNO3 added to it. The addition of these solutions formed five test tubes of different dilutions, but of equal volume, 10 mL each. After all of the previous trials had been completed the final step was to take each test tube and pour it into a different cuvette and measure the absorbance for each. Once the initial concentration was calculated of Fe3+, NCS and FeNCS2+ in molarity. The absorbency values were recorded and used to calculate the formation constant, K f The reference table containing volumes used in each solution is provided below…

    • 289 Words
    • 2 Pages
    Satisfactory Essays
  • Good Essays

    Lab for Chemistry 221

    • 612 Words
    • 3 Pages

    Introduction: This experiment was conducted to determine the amount of sugar in a can of Coke and to and use a calibration curve. 5 different solutions were made, each containing 100mL of water and between 1 and 7 grams of sugar. The calibration curve was used to determine the sugar in the can of Coke. The measurements used are grams and milliliters. The calibration curve is used to determine the grams of sugar just by using the density of the can of Coke. In this experiment the main equation was density = mass / volume.…

    • 612 Words
    • 3 Pages
    Good Essays
  • Good Essays

    CHEM 1252 Lab Report 5

    • 1825 Words
    • 21 Pages

    For the first part of the experiment, 4.0 mL of the 0.2 M NaOH solution were poured into a small test tube. The test tube was wiped and placed into the sample holder of the spectrophotometer and the transmittance was set to 100.0 for calibration. The test tube was removed from the sample holder and 1 drop of phenolphthalein was added and inverted several times to mix. With the Spec-20 set to absorbance mode, the test tube was quickly placed into the sample holder and the absorbance was recorded every 5 seconds for 360 seconds. For the second part of the experiment, the same calibration steps were repeated and then, 2.0 mL of the 0.2 M NaOH and 2.0 mL of the 0.2 M NaCl were added to a small test tube. After this step, 1 drop of phenolphthalein was added and inverted several times to mix. With the Spec-20 set to absorbance mode, the test tube was quickly placed into the sample holder and the absorbance was recorded every 5 seconds for 360 seconds. After each part of the experiment, the test tube was removed from the sample holder and its contents were placed in the waste.…

    • 1825 Words
    • 21 Pages
    Good Essays
  • Satisfactory Essays

    In our experiment, there was a source of error because in the Concentration vs. Absorbance graph’s line of best fit, there was a y-intercept, but there isn’t suppose to be one since the concentration is 0, the absorbance should be 0. There are no particles in the solution, distilled water, so nothing should be absorbed. This error could have been caused by the leaving the diluted solution out too long, so the water in the solution could have evaporated, leaving only the blue dye. It is not a diluted solution if there is just dye left in the beaker because it would go be a higher concentration than the actual solution’s concentration…

    • 133 Words
    • 1 Page
    Satisfactory Essays
  • Satisfactory Essays

    Chem Lab report

    • 452 Words
    • 2 Pages

    Purpose: To determine the concentration of dye in a sports drink using spectroscopy and graphical analysis. We will be using beers law to find the unknown concentration of dye in a sports drink.…

    • 452 Words
    • 2 Pages
    Satisfactory Essays
  • Satisfactory Essays

    Food Dye Lab

    • 525 Words
    • 3 Pages

    The food dyes have had a tremendous affect on global economics. In the early nineteen hundreds many of the food dyes were poisonous to the human body. The business owners saw an opportunity though by making the foods and candies more attractive to their customers. During this time safety started to become more of a concern and the government started to intervene and created some of the regulations you see today. In this experiment the class observed the absorbance spectroscopy of the food dye along with the concentration of the food dye in Powerade.…

    • 525 Words
    • 3 Pages
    Satisfactory Essays
  • Good Essays

    Experiment 3 prelab

    • 345 Words
    • 2 Pages

    The objectives of this lab include- illustrating the use of the spectrophotometer in chemical analysis, and generating a standard, or calibration curve, then using that curve to determine the value of an unknown substance. The spectrophotometer is one of the most powerful tools used in chemistry to find the concentration of substances in solution. It compares the colors of a known and an unknown solution, that comparison then leads to a quantitative estimate of the concentration of trace amounts of colored materials in that solution.…

    • 345 Words
    • 2 Pages
    Good Essays
  • Best Essays

    Spectroscopy is the study of light. A spectrophotometer is a machine used to determine the absorbance of light at any given wavelength. It does this by using a source of white light through a prism, which gives multiple wavelengths that can be individually focused (Ayyagari and Nigam, 2007). Substances are put into cuvettes that are glass or quartz containers that light can easily travel through. The light that is being focused travels through the substance gets absorbed by the substance and is reflected back and read by galvanometer which had the ability to detect electric currents (Verma, R). The absorbance reading is then given, absorbance is usually between 0.0 – 2.0, any higher than 2.0 may mean not enough light is getting through to the galvanometer (Bhowmik and Bose, 2011). When using the spectrophotometer it is necessary to use a control or blank to zero or tare the machine in between every new wavelength or concentration, this control is water (Ayyagari and Nigam, 2007). The correlation between the numbers acquired through spectroscopy can be seen using the Beer- Lambert Law. The Beer- Lambert law states that the amount of light absorbed at a certain wavelength is proportional to the concentration of the absorbing substance (Fankhauser, 2007).…

    • 2210 Words
    • 9 Pages
    Best Essays
  • Good Essays

    Tube 2 Lab Report

    • 603 Words
    • 3 Pages

    As indicated by the figure, the high concentration correlated to having the highest amount of absorbance (1.006 at 300 seconds). This was followed by the medium-high concentration (0.555) and medium concentration (0.540). It can be noted that the medium concentration started off with a higher absorbance than the medium-high concentration, but the medium-high concentration had a faster increase of absorbance over time. Thus, surpassing the absorbance of the medium concentration from 270 and 300 seconds. The low concentration had the lowest amount of absorbance, with a final absorbance rate of 0.204, and did not substantially increase over the period of…

    • 603 Words
    • 3 Pages
    Good Essays
  • Good Essays

    Food Dyes Lab

    • 671 Words
    • 3 Pages

    Abstract: The purpose of this lab was to determine the food dyes present in a selected beverage, their concentration, and then replicate the solution within a 20% margin of error. The beverage we chose was Gatorade Frost Riptide Rush. A spectrometer was used to determine which food dyes were present in the sampled beverage, red 40 and blue 1 were determined to be present. The next step was to determine the concentration of the dyes, this was done by testing the absorbance of the red 40 and blue 1 dyes at varying concentrations; 100%, 80%, 60%, 40%, and 20%. The results for each dye were then plotted in a graph and a trendline was added. The slopes of the trendlines (y=mx) for red 40 and blue 1 were then used to determine the concentrations,…

    • 671 Words
    • 3 Pages
    Good Essays
  • Good Essays

    After applying all of the dyes and allowing them to dry completely I placed the chromatography paper in an eluting solvent of salt water, that I previously prepared and placed the coffee filters in the rubbing alcohol, paying careful attention to make sure that the area that the dye was placed on the paper was above the level of the solvent. I left the chromatography paper in the solvent until all the solvent had been absorbed, approximately 2 to 3 minutes I removed them from the solvent, marked the solvent line and set them aside to dry.…

    • 599 Words
    • 3 Pages
    Good Essays
  • Powerful Essays

    Red 40 Lab

    • 2090 Words
    • 9 Pages

    Determining Red 40 Concentrations Using Absorption with Beer’s Law Introduction I like color and enjoyed learning about wavelengths and the spectrum of light, so I considered incorporating something related to that into my Internal Assessment. We also had just used concentrations in our Group 4 Project, so when I found an experiment that dealt with both of these I thought it was a great idea. This experiment is not completely original; the basic concept has been used multiple times. It uses Beer’s Law: · A is light absorbance · is “molar absorptivity with units of L mol-1 cm-1” · l is the length of the cuvette in centimeters · c is the concentration of the solution in mol L-1…

    • 2090 Words
    • 9 Pages
    Powerful Essays
  • Good Essays

    In order to complete the objective, the group used a Carolina Digital Spectrophotometer, unit M 201-1, which measures the quantity of light that solutions absorb. The spectrophotometer consists of a light source that shines through a prism which then shines through a…

    • 1159 Words
    • 5 Pages
    Good Essays
  • Satisfactory Essays

    Experiment 2

    • 532 Words
    • 3 Pages

    Figure 1. Sample calibration curve of standard Fluorescence solutions, average absorbance against concentration of standards. The concentration range of standard used was from 4.984x10-9 to 49.84ppm. The best fit line was determined by Regression analysis in Microsoft® Excel. The equation of best fit was y=0.1255 x +0.3353, the slope was 0.1255 V/ppm and the y intercept was 0.3353 V. The R2 value was 0.965.…

    • 532 Words
    • 3 Pages
    Satisfactory Essays
  • Good Essays

    Abstract: This experiment explores the technique of absorption spectroscopy. The procedures deal with the wavelengths and absorption of dyes in a sample of grape Kool-aid. The use of Beer's Law helps to determine values of absorption.…

    • 562 Words
    • 3 Pages
    Good Essays