Within recent years, genetic modified organism (GMO) has been the object of many policy and health care debates. The development of science and technology have critical role in improving human’s life. However, the negative side of technology intervention in all aspects of life is being proved more clearly day by day. Especially food safeties subject in which people pay the most their attention. So GMO what is a problem that does not only confirm the improvement of technology science but also show us the opposite sides of artificial product.
GMOs are the products of biotechnology what biology engineering created through the gene splicing techniques. They are plants or animals that people consume in their dietary every day. Booming population drives up to many other fundamental requirements in order to maintain human life. One of the most important concerns is food sources, so we expected to increase productivity and performance in agricultural field. But traditional breeding which people used to perform in previous time can be very slow because it might take several generations before the desired trait is sufficiently brought out. Now, with GMO technology, the desired genotype can be created instantly in the current generation. GMO allowed us to think about producing more ideal kinds of plant or animals by combining dominate genes that are able to meet human’s demand.
Nonetheless, there also exist more than one crucial undesired what GMO project has been giving us. Firstly, environmental hazards are being considered. Famers were interested in releasing from concerns about using herbicide. Of course, why don’t they feel happy because their corn or soy absolutely can be survived with herbicide tolerant when they use herbicide? But that amazing ability was impassible permit farmers to abuse chemical. According to an article, using of toxic herbicides has increased 15 times (GMO Facts). And environment is the true victim. GMOs are playing the main role in