Preview

Food Inc - Rhetorical Analysis

Better Essays
Open Document
Open Document
1327 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Food Inc - Rhetorical Analysis
Rhetorical Analysis – Food Inc.

‘Food Inc’, is an informative, albeit slightly biased, documentary that attempts to expose the commercialisation and monopolisation of the greater food industry. The film attempts to show the unintended consequences resulting from this, and for the most part this technique is very effective; however there is an overreliance on pathos in lieu of facts and statistics at times.
Food Inc’ starts off with a camera moving slowly through supermarket shelves with menacing background music and a bass voiceover informing the audience that, ‘in the American supermarket, there are no such things as seasons.’ Tomatoes and fruits, we are told, are grown overseas while in season but still green, then gassed to induce ripening during shipment. The anonymous voiceover, which the audience soon learns belongs to the author of ‘The Omnivore’s Dilemma,’ Michael Pollan, then backtracks, with a brief explanation of how the process of food production has evolved, or perhaps devolved in the eyes of many, over the years.
The film is broken up into sections, much like chapters, that one by one accumulate in an attempt to paint the broader picture of just how corrupt and ungoverned the food industry is. Unlike many documentaries, this film doesn’t just preach to the choir, in fact it empathises with those who in essence finance these enormous food corporations. We meet the Orozco family of Los Angeles in the section entitled ‘The Dollar Menu,’ and through doing so learn about the predicament facing so many living on or below the poverty line. Essentially, the family has to make a decision on whether to buy costlier healthy foods, or the medication Mr. Orozco requires for his various conditions; understandably they choose the latter. When double-cheeseburgers are available, readymade, for less than the cost of a head of lettuce, it is an alarming indication of why obesity is now a sign of poverty, not wealth and excess, as was once the case. At



Cited: Food Inc. Director: Robert Kenner. Narrator: Robert Kenner. ‘Magnolia’ 2008. DVD

You May Also Find These Documents Helpful

  • Good Essays

    Pollan provides a base for the purpose of his noted dilemma by providing history, data and background information in three chapters titled “The Plant”, “The Farmer”, and finally “The Elevator”; providing a detailed argument that today’s food production is very un-natural in what was once a very natural process.…

    • 374 Words
    • 2 Pages
    Good Essays
  • Good Essays

    Michael Pollan’s purpose for writing this book was to inform the reader of the Omnivore’s Dilemma, the secrets behind what we eat. As omnivores, we humans have the a dilemma about our food, where it comes and what it comes from. Pollan informs the reader this because many people in America and around the world do not know where our food that we ingest comes from. After Pollan discovers himself the lies and truths of what actually happens through the process of our food, he shares the knowledge and information to many more in this memorable book. “I had to go back to the beginning, to the farms and fields where our food is grown. Then I followed it each step of the way, and watched what happened to our food on its way stomachs”(1.4) In chapter…

    • 266 Words
    • 2 Pages
    Good Essays
  • Good Essays

    In Michael Pollan’s, The Omnivores Dilemma everything we eat is somehow derived from corn. Dating back to the day of the Mayans when they were sometimes referred to as “the corn people” (Pollan 19). Pollan takes us back to the “beginning” of the industrial food chain. In The Omnivores Dilemma historical context, ideology, and setting do not do the reader justice in opening their eyes to the harsh reality that without the corn industry eating as we know it today would cease to exist.…

    • 684 Words
    • 3 Pages
    Good Essays
  • Good Essays

    In his exposition "Don't Blame the Eater," David Zinczenko cautions the shopper about the threats of fast food, concurring that it is terrible for one's body. Through his contention, he demonstrates to his readers that the purchaser is not so much at blame the sustenance business is the genuine guilty party here. With his utilization of inquiries all through the content, alongside individual story, symbolism, and his tone, Zinczenko has the capacity viably contend against the control of the sustenance business.…

    • 765 Words
    • 4 Pages
    Good Essays
  • Good Essays

    A lot of people don't have much time to make their own food or go to a healthy…

    • 989 Words
    • 4 Pages
    Good Essays
  • Good Essays

    To the average consumer, eating has now developed into well beyond an agricultural act, declares Wendell Berry. Apparent in the audience of his lectures on the decline of farming, American citizens are unable to recognize the existence of food beyond the food industry—the world of fake, processed food. Ask any individual from where their food comes and they will answer, “the grocery store.” Stirring Berry to anger, he exclaims that food begins with life, plant and animal; if food begins in the laboratory, the results more accurately categorize as experiments rather than food. Michael Pollan strongly supports this claim by stating, “what reductive science can manage to perceive well enough to isolate and study is subject to change, and that we have a tendency to assume that what we can see is all there is to see” (p. 11). What this means is that food plastered with health claims can only assure the consumer their soon-to-be purchase has been on…

    • 534 Words
    • 3 Pages
    Good Essays
  • Good Essays

    order to survive and maintain a healthy lifestyle, everyone needs Food. How much do we actually know about the food we buy and serve to our families on a daily basis? There has been little awareness and understanding of food in America until the film Food Inc., which helps show us how our food is produced, packaged and sold in our native stores. Our nation’s food supply is being controlled by a few amounts of corporations that often put their income ahead of customer health. It’s time that the truth is heard about what we are putting into our bodies, and what is being hidden from us by the food industry.…

    • 355 Words
    • 1 Page
    Good Essays
  • Good Essays

    Food Inc

    • 514 Words
    • 3 Pages

    Another idea explored in the documentary Food Inc is the constant conflict of the prices of healthy foods compared to the prices in fast food restaurants. The ways in which Robert…

    • 514 Words
    • 3 Pages
    Good Essays
  • Better Essays

    Aristotle once defined rhetoric as “an ability, in each particular case, to see the means of persuasion” or in a simpler term, “persuasion.” The use of rhetoric dates back centuries all the way to ancient Greece. Rhetoric is simply used for everyday communication. It can be defined by three concepts: Logos, Ethos, and Pathos. Logos, Ethos and Pathos is explained in simpler terms as text, author, and audience. These concepts are the back bone of modern day rhetoric and are used to strengthen a rhetorical situation or argument. Rhetoric in turn fuels the concept of critical thinking or analyzing that are useful tools to help determine the validity and soundness of Rhetorical situations. In a glance, critical thinking is the act of identifying…

    • 1262 Words
    • 6 Pages
    Better Essays
  • Powerful Essays

    Food Inc

    • 889 Words
    • 4 Pages

    "Web Site Takes on 'Food Inc '." Pork Magazine. June 12, 2009; Levin, Ann. " 'Food Inc. ' Has Sickening View of Food Industry." Associated Press. June 21, 2009.…

    • 889 Words
    • 4 Pages
    Powerful Essays
  • Good Essays

    Society today is one big melting pot. People bring their customs and cultural traditions and it conglomerates with others creating these norms we follow. We live by, what time has created over time, a status quo, or social rights and wrongs. In the passage, Eating with Your Hands, the author opens the topic about etiquette, one of the major social controversies. She talks about why some foods are only acceptable to be eaten with proper utensils while others can be “finger food”. It’s true—but why is that a known rule? And why is it frowned upon? The passage has some background history of people groups within certain countries eating food with their hands, and how it almost gives an individual a better sense of what he or she is eating. The author brings up how it’s the meeting of the soul and the skin; whereas silverware places a distance between you and your…

    • 508 Words
    • 3 Pages
    Good Essays
  • Better Essays

    The structure of Pollan’s article is a strategy he employs very well, because the organization of each part flows nicely into the next. Pollan’s main claim suggests that changes in the policies that govern our food system, which have corrupted American health and social well being, are far overdue. Pollan’s solution requires removing the industrial giants out of the farms and giving power back to smaller farms and local government.…

    • 1792 Words
    • 8 Pages
    Better Essays
  • Powerful Essays

    Robert Kenner’s documentary, Food Inc., gives insight into operations in the food industry. The documentary depicts the people’s desire for money, with resultant implications characterized by mass production through varying approaches. Indeed, Kenner seeks to sensitize the society on the manner in which animals are exposed to inhumane conditions, severe health conditions that result from mass production in the food industry, and unmoral circumstances under which farmers operate. Whereas various flaws are depicted in the movie, it remains important in relation to societal operations and development. This positional essay provides a critique of Robert…

    • 1595 Words
    • 7 Pages
    Powerful Essays
  • Good Essays

    The Omnivore’s Dilemma

    • 560 Words
    • 3 Pages

    Having been through The Omnivore’s Dilemma since my initial reading, I’ve come to believe that Pollan’s passion for stories explains a lot about the book. For one thing, it does much to explain the book’s popular success. Not only does Pollan like stories, but he’s good at telling them. In naming The Omnivore’s Dilemma one of the ten best books of 2006, the New York Times called Pollan “the perfect tour guide,” praising his writing as “incisive and alive.” Even B.R. Myers of The Atlantic, in a review that condemned the work as “a record of the gourmet’s ongoing failure to think in moral terms,” conceded that “Pollan writes of the role of corn in American life in such an improbably thrilling manner that I have to recommend the book.”…

    • 560 Words
    • 3 Pages
    Good Essays
  • Good Essays

    Dieting and diet products are a huge part of the advertising market. In most women’s magazines you will find several different ads for all sorts of diet products. In the March 2013 issue of Woman’s Day magazine there were four different ads for diet aids and products. The primary appeal used in most advertising is an emotional one but most also use ethos and logos as well. In the following essay we’ll examine the different diet ads and the type of appeals each use to convince the public to buy and use the product.…

    • 1205 Words
    • 5 Pages
    Good Essays