Submitted By :
Sri Harshini Mudigonda
MBA G SEM III
Specialization: Finance – Marketing
Under The Guidance Of :
Dr.AZRA Ishrat
ABS ,LUCKNOW
STUDENT’S CERTIFICATE
Certified that this report is prepared based on the desertation thesis project undertaken by me for the topic FOOD PRICE INFLATION IN INDIA AND ITS IMPACT, under the able guidance of Dr . Azra Ishrat in partial fulfillment of the requirement for award of degree of Master of Business Administration (MBA-G) from Amity University, Uttar Pradesh.
Date.______________
Signature Signature Signature
Sri Harshini M Dr Azra Ishrat Professor R P Singh
Student Faculty Guide Director (ABS)
FACULTY CERTIFICATE Forwarded here with a summer internship report on Food Price Infaltion In India and its Impact” submitted by SRI HARSHINI MUDIGONDA Enrollment NO., student of MBA (G) 4th Semester (2009-2011).
This project work is partial fulfillment of the requirement for the degree of Master in Business Administration from Amity University Lucknow Campus, Uttar Pradesh.
Dr .Azra Ishrat
AMITY UNIVERSITY,
LUCKNOW CAMPUS
UTTAR PRADESH
ACKNOWLEDGEMENT
In the venture , cooperation is sought from many persons . It is my humble duty to express great sense of gratitude to my project guide Dr.Azra Israt under whose support and supervision made my project successful. .
I would also like to thank ABS Director , Prof. R.P.Singh and under whose able guidance , was able to complete my project efficiently . Last but not the least , I would like to express