Preview

Great Apes Research Paper

Satisfactory Essays
Open Document
Open Document
317 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Great Apes Research Paper
Great Apes as Food

This article talks about the love for great apes meat in Central Africa. Although some religions forbidden ape meat as food but others like to consume the meat and they actually prefer it from the other meats.
There are many reasons why central Africans like Consuming great apes as food other than the taste. In Some parts of central Africa people believe that eating Apes as food would bring strength and power that these great apes possess. Medicine plays a role in encouraging apes meat. Gorilla's hands are used by athletes to make them stronger. Also the gorillas flesh is used to cure backache. even though there is enough beef or pork meat in the region, the market for ape meat is still high and people actually pay much


You May Also Find These Documents Helpful

  • Better Essays

    APES Ch. 9 Outline

    • 1942 Words
    • 8 Pages

    Because water can easily flow in out of such aquifers, they are called unconfined aquifers…

    • 1942 Words
    • 8 Pages
    Better Essays
  • Good Essays

    Unit 2 Primate Case Study

    • 472 Words
    • 2 Pages

    Four factors that limit the primate’s diet is plant defense, the reproduction status of a female, seasonality, and competition. Plants can use physical barriers to stop animals from eating them. For example, some plants will use thorns others will use certain substances that make digestion difficult, resulting in small quantity conception. Female primates who are pregnant require more calories, meaning they need to obtain more food. If they are lactating they require 50% more calories compared to when they are not breastfeeding or pregnant, according to the online lecture of Primate Ecology. Seasonality proves as a challenge due to food sources becoming scarce. Depending on their location primates may look at small sources that have calories that will help their dietary needs. Lastly, competition will occur when there is a small supply of food primates will compete. Once they begin to compete for the primate who cannot defend itself might not be able to obtain any food.…

    • 472 Words
    • 2 Pages
    Good Essays
  • Good Essays

    Living Primates Summary

    • 286 Words
    • 2 Pages

    The sciencemag.com article “Anti-Alzheimer’s Gene may have Led to the Rise of Grandparents” by Kelli Whitlock Burton talks about the how the protective variant of the CD33 gene may explain why humans have grandmothers that help with child rearing. The article explains the “grandmother hypothesis” that says humans live such long and healthy lives even after they are no longer able to reproduce because they help with child rearing. The CD33 gene plays a big role in Alzheimer’s disease and scientists Ajit Varki and Pascal Gagneux discovered that there are two variants of it: a protective allele and a damaging one.…

    • 286 Words
    • 2 Pages
    Good Essays
  • Good Essays

    APES Questions & Answers

    • 997 Words
    • 4 Pages

    Either the Heron or Hawk and fish populations in the salt water marshes are a prime example of a predator-prey relationship; the heron finds its prey by walking or “waddling” through the shallow waters of the marsh and catching fish by striking them with the birds long neck and beak, swallowing the fish whole; and the Hawk with its powerful wings flies down and grabs the fish right out of the water (Also helping to control the area’s fish population.)…

    • 997 Words
    • 4 Pages
    Good Essays
  • Satisfactory Essays

    Apes Chapter Questions

    • 2392 Words
    • 10 Pages

    4. What is the difference in primary and secondary pollutants? Give three examples of each.…

    • 2392 Words
    • 10 Pages
    Satisfactory Essays
  • Good Essays

    Chapter 1 APES Study Guide

    • 1323 Words
    • 6 Pages

    4. Overpopulation is becoming a very big concern because no one knows how many people Earth can hold. The quality of life is decreasing because feeding the world population is destroying the planet.…

    • 1323 Words
    • 6 Pages
    Good Essays
  • Powerful Essays

    Major Trends in Hominin Evolution are diet, cultural evolution, encephalization, language and speech Diet; In addition to forcing changes in locomotion that led to walking upright, the increasingly dry climate of east Africa over the last six million years forced changes in the diet of early hominins from the soft fruits of the tropical rain forest to the increasingly fibrous and tough foods available in open habitats.Early hominin diets are reconstructed partly based on the surface areas of the molars and the cross-sectional area of the body of the lower jaw (Collard…

    • 3142 Words
    • 13 Pages
    Powerful Essays
  • Satisfactory Essays

    She went as far to explain different type of cannibalism. Dietary cannibalism accrues when people are captured for others just to eat. Culture cannibalism is when consumed, human eating different part of human body for fertility and ext. Miyanmin people eat their own dead in respect for them. And Miyanmin practice both indo and exo cannibalism. The leopard and Alligator society in South Africa eat human flesh as part of their culture. For example the Leopard and Alligator people honors their people by eating their…

    • 401 Words
    • 2 Pages
    Satisfactory Essays
  • Better Essays

    Primate Behavior

    • 1539 Words
    • 7 Pages

    The animal that most resembles us is the ape. At the zoo, it is easy to observe behavioral and facial expressions in monkeys and apes that are very much similar to our own. A group of apes could very well seem like a family. A mother taking care of her young may seem familiar to the human onlooker. This is because the ape is our closest living relative. In the documentary Primate Behavior, anthropologists observe the behavior of monkeys and primates. The primates are mostly observed in the wild, as they are better understood while placed in a natural setting. This is where the social structure of the primate can really be interpreted.…

    • 1539 Words
    • 7 Pages
    Better Essays
  • Good Essays

    Humans are an extremely curious animal and are always trying to discover what capabilities other animals possess, whether the capabilities are the same or entirely different than humans the curiosity still exists. Human beings study and observe animals in the hopes of learning more about them, and sometimes in hopes of learning more about human beings of now or human beings of the past. People often study non-human primates just to compare their levels and types of intelligence to that of humans, such as looking to discover if they have or can learn communication and language that is comparable to that of human language. Knowing whether another grouping of animals, especially non-human primates, can have a complex language or system of communication…

    • 427 Words
    • 2 Pages
    Good Essays
  • Good Essays

    In the last few centuries, occasional explorers would receive the delicacy of elephant foot from African tribes. They would prepare the choice, white meat, typically by boiling it. To prevent sunburns and bugs, elephants douse themselves with protective layers of dust and sand, and they walk hundreds of miles to satisfy their daily needs for food. Yet the dish of elephant foot is served as a delicacy in some cultures. In 1790, the explorer Francois Le Vaillant found his breakfast of elephant food delicious. Paul du Chaillu, in 1859, thought the meal was tasteless and dry, though he explained that the foot was the best piece. Dr. David Livingstone ate elephant foot porridge. An elephant foot alone could feed 50 men, and an entire elephant could feed 200 people for over a month. There lies the solution to world hunger. There also lies a daunting problem for me to stomach -- roughly 10,000 pounds taken one bite at a…

    • 955 Words
    • 4 Pages
    Good Essays
  • Better Essays

    In the Jungle they had very few explores who they traded meat with and did not have the technology created yet to help them take better care of their merchandise and the only way they could still approach buys into their product was through schemes and manipulation of the product. They would change the spoilt meat odor by injecting borax and glycerin into the meat to change the color and smell which is a cheating way to serves the…

    • 1496 Words
    • 6 Pages
    Better Essays
  • Good Essays

    Primate Observation Essay

    • 859 Words
    • 4 Pages

    There is a lot I learned studying the primates. Primates are very fascinating and I think there is a lot more to learn about them. Primates have many different characteristics and because of this they are classified in different groups of species. I did my observation on prosimians, monkeys, and apes as well. The observation was conducted at the Sacramento Zoo of nine primate species. Out of the nine there are three primates that caught my attention and it’s the Ring Tail Lemur, White Faced Saki, and the Chimpanzee. All the observation took place almost in the afternoon during their feeding time and they were not that active but were still able to observe their behavior.…

    • 859 Words
    • 4 Pages
    Good Essays
  • Good Essays

    The consumption of meats dates back to our ancient predecessors dwelling amongst the land and early Native American tribes. The earliest forms of hunters and gathers believed strongly in all an animal had to offer, even after it was deceased. Once an animal was hunted they used each part of the animal so its life was not wasted unnecessarily. According to the Native Languages of the America, “Whether they were farming tribes or not, most Native American tribes had very meat-heavy diets.” (Native Languages of the Americas, 2011) This heavily laden diet led to other uses of their animal kill such as shelter and clothing.…

    • 417 Words
    • 2 Pages
    Good Essays
  • Better Essays

    The research article The Psychology of Eating Animals is about how psychologists examined the psychology of why people eat animals. According to Loughnan, Bastian, and Haslam, the characteristics of the consumers of animals (people), the animal that is being consumed, and the eating (behavior) needed to be studied in depth. From the researchers in this article, the studying of moral behaviors when faced with everyday moral situations can expose our personality characteristics, cognitions, and emotions. This can explain why we do what we do, how we feel about the things we do, and what we believe is right or wrong. The focus of this article was to ask people to self reflect on why they eat meat, how they feel about eating meat, and if why they…

    • 1885 Words
    • 8 Pages
    Better Essays