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EL CAMINO COLLEGE
BUSINESS 1B - MANAGERIAL ACCOUNTING
COURSE SYLLABUS
COURSE SECTION NUMBER 3066
Instructor:
Contact:
Ana Milosevic, MS Accountancy, CPA
310-660-3593 ex. 3784 amilosevic@elcamino.edu NOTE : The best way to contact me is during office hours, otherwise - via email or in class. I also make myself available to students after class or by appointment.
Course Meeting:
Office Hours:
Tuesday & Thursday - 6:00 - 8:30pm in MBA 110
Monday - 10:15-10:45 & 5-6:00pm; Tuesday - 5:30-6pm; Wednesday - 10:15-10:45 & 1:30-2:30pm;
Thursday - 5:30-6pm in MBA 350.
Last day to add - 9/6/13; Last day to drop with a "W"- 11/15/13; Last day to drop without notation
(and be eligible for refund) - 9/6/13
NOTE:
Course Materials:
* Text Book - Financial & Managerial Accounting, the Basis for Business Decisions, 16th edition; Williams, Haka, Bettner, &
Carcello; ISBN 978-0-07-811104-4
* Calculator (No graphing calculators; basic calculator only )
Course Objectives:
Objectives 1. Differentiate between financial and managerial accounting
2. Prepare basic corporate financial statements and accounting notes such as Income Statements, Balance Sheets,
Statements of Stockholders'' Equity and Statements of Cash Flow
3. Interpret and evaluate basic corporate financial statements, notes and information as presented in public annual reports. 4. Analyze problems pertaining to cost variances and standards used by management in controlling costs in manufacturing environments 5. Solve problems pertaining to the three basic types of manufacturing costs, product costs versus period costs, manufacturing cost flows, direct versus indirect costs, and overhead application rates.
6. Evaluate and solve problems pertaining to cost accounting, job order cost accounting systems, process accounting systems, and the meaning of equivalent full unites of production.
7. Examine problems related to accounting factors and relationships required in cost-volume-profit
BUSINESS 1B - MANAGERIAL ACCOUNTING
COURSE SYLLABUS
COURSE SECTION NUMBER 3066
Instructor:
Contact:
Ana Milosevic, MS Accountancy, CPA
310-660-3593 ex. 3784 amilosevic@elcamino.edu NOTE : The best way to contact me is during office hours, otherwise - via email or in class. I also make myself available to students after class or by appointment.
Course Meeting:
Office Hours:
Tuesday & Thursday - 6:00 - 8:30pm in MBA 110
Monday - 10:15-10:45 & 5-6:00pm; Tuesday - 5:30-6pm; Wednesday - 10:15-10:45 & 1:30-2:30pm;
Thursday - 5:30-6pm in MBA 350.
Last day to add - 9/6/13; Last day to drop with a "W"- 11/15/13; Last day to drop without notation
(and be eligible for refund) - 9/6/13
NOTE:
Course Materials:
* Text Book - Financial & Managerial Accounting, the Basis for Business Decisions, 16th edition; Williams, Haka, Bettner, &
Carcello; ISBN 978-0-07-811104-4
* Calculator (No graphing calculators; basic calculator only )
Course Objectives:
Objectives 1. Differentiate between financial and managerial accounting
2. Prepare basic corporate financial statements and accounting notes such as Income Statements, Balance Sheets,
Statements of Stockholders'' Equity and Statements of Cash Flow
3. Interpret and evaluate basic corporate financial statements, notes and information as presented in public annual reports. 4. Analyze problems pertaining to cost variances and standards used by management in controlling costs in manufacturing environments 5. Solve problems pertaining to the three basic types of manufacturing costs, product costs versus period costs, manufacturing cost flows, direct versus indirect costs, and overhead application rates.
6. Evaluate and solve problems pertaining to cost accounting, job order cost accounting systems, process accounting systems, and the meaning of equivalent full unites of production.
7. Examine problems related to accounting factors and relationships required in cost-volume-profit