History Sba
HISTORY | SCHOOL BASED ASSESSMENT | | Name: Shanta Rowe Registration#: School: Glenmuir High School Territory: Jamaica Year of Examination: 2011 | |
Acknowledgement
The researcher would like to thank the following for helping in the completion of this study: firstly, the researcher’s would like to thank the Almighty Father God for the health and strength and knowledge needed to do this study. Secondly, gratitude is expressed to the researcher’s family for moral support. Also the researcher would like to thank the staff at the Kingston and St. Andrew parish library for provided all the necessary books and last but not least the researcher’s the teacher Mrs. Meikle for giving the researcher all the necessary tips during the process of doing this study.
S.Rowe
Title Page
Theme 5: Adjustments to Emancipation 1838 - 1876
Research Question:
What were the challenges faced by the Sugar Industry by the English speaking Caribbean between 1838 and the latter part of the nineteenth century?
Table of Contents
Title Page
Rationale 1
Introduction 2
CHALLENGES
Labour 3
Capital 4
Technology 5-6
Free Trade 7-8
Conclusion 9
Bibliography 10
Appendix 11
Rationale
The researcher chose to do this study because of deep curiosity as to what really were the challenges faced by the Sugar Industry in the English speaking Caribbean after emancipation in 1838.
The researcher hopes that this study will be beneficial to future individuals who will be doing a similar research topic or those who just want to be further informed about what actally lead to the fall in the Sugar Industry after the blacks finally got emancipation in the English speaking Caribbean.
Introduction
During the post emancipation years the
Acknowledgement
The researcher would like to thank the following for helping in the completion of this study: firstly, the researcher’s would like to thank the Almighty Father God for the health and strength and knowledge needed to do this study. Secondly, gratitude is expressed to the researcher’s family for moral support. Also the researcher would like to thank the staff at the Kingston and St. Andrew parish library for provided all the necessary books and last but not least the researcher’s the teacher Mrs. Meikle for giving the researcher all the necessary tips during the process of doing this study.
S.Rowe
Title Page
Theme 5: Adjustments to Emancipation 1838 - 1876
Research Question:
What were the challenges faced by the Sugar Industry by the English speaking Caribbean between 1838 and the latter part of the nineteenth century?
Table of Contents
Title Page
Rationale 1
Introduction 2
CHALLENGES
Labour 3
Capital 4
Technology 5-6
Free Trade 7-8
Conclusion 9
Bibliography 10
Appendix 11
Rationale
The researcher chose to do this study because of deep curiosity as to what really were the challenges faced by the Sugar Industry in the English speaking Caribbean after emancipation in 1838.
The researcher hopes that this study will be beneficial to future individuals who will be doing a similar research topic or those who just want to be further informed about what actally lead to the fall in the Sugar Industry after the blacks finally got emancipation in the English speaking Caribbean.
Introduction
During the post emancipation years the
Bibliography: Beckles & Shepherd, Caribbean freedom: Economy and Society from Emancipation to the present First published in 1993 by Ian Publishers limited Claypole, William et al, Caribbean Story, Carlong Publishers (Caribbean) Limited Kingston Jamaica 3rd Edition Dyde, Brian et al, Emancipation to Emigration, Macmillan Publishing Limited. Oxford, Uk 3rd Edition