According to prevention.com, “A population- based cohort study of 1,836 Japanese- Americans found that consumption of fruit and vegetable juices was associated with decreased incidence of Alzheimer's over seven to nine years of follow up.” They also say, “Berries contain high levels of biologically active components, including anthocyanosides, which fight memory impairment associated with free radicals and beta-amyloid plaques in the brain.” Taking folic acid can also help with decreasing the chances of getting Alzheimer’s. If someone does not take a supplement, they could eat foods high in folate. Reducing homocysteine with folic acid may increase cognitive …show more content…
There are different types of symptoms for each stage of this process. Although there are different ways to slow down this process, there is no treatment, as of now, to cure Alzheimer's disease. This disease affects Society greatly. Alzheimer’s has significant social and economic responsibilities including medical costs, direct social costs, and the costs of informal care. This disease can also cause a lot of stress on the families or caregivers of the person with Alzheimer's. In my family, Alzheimer’s is passed from one generation to the next. It is a very common disease in my genes, therefore it is possible for me to get Alzheimer's when I am