INSTITUE OF TOURISM AND HOTEL MANAGEMENT
Hotel and Restaurant Management Department
PARTS OF PRACTICUM REPORT: Page
Cover Page 0
Title Page 1
Table of Contents 2
Acknowledgment
Chapter I PROFILE OF THE COMPANY 3 A. HISTORICAL BACKGROUND 3 B. MISSION AND VISION 4
C. ORGANIZATIONAL STRUCTURE 5
D. LOCATION MAP 6
Chapter II DEPARTMENT/S ASSIGNED AND ITS FUNCTIONS 7
Chapter III FUNCTIONS OF THE TRAINEE 9
A. THINGS LEARNED 9
B. TECHNICAL 10
C. PROFESSIONAL 11
D. PERSONAL 12
Chapter IV DAILY JOURNAL 12
Chapter V OBSERVATIONS 64
A. PRACTICUM SITE 64
B. HRM PRACTICUM PROGRAM 64
Chapter VI CONCLUSION AND RECOMMENDATION 65
Appendices RESUME 67 SAMPLES OF WORK 68 PHOTOS WITH APPROPRIATE CAPTIONS 70
CHAPTER I: PROFILE OF THE COMPANY
A. HISTORICAL BACKGROUND
Manila, with its rich history, tourist attractions and spectacular sunset, offers an idyllic escape into a tropical island world. The City, located in the National Capital Region of the Philippines, is just two hours away from Hong Kong, Singapore, and Taiwan.
April 2010, China Oceanis Philippines opened the first aquarium-themed urban resort hotel in the Philippines. Great care is being taken to ensure that the architecture blends harmoniously with its natural environment, combining the virtues of comfort and elegance with traditional Philippine design and colours.
The hotel, designed by GSN + P Architecture Studio, comprises two floors connected by a long aquarium wall, housing the Club H2O Lounge, Fitness Centre and Spa. The