The North Platte Canteen affected the mentality of six million troops in World War II and gave the soldiers a reason to fight for America (The North Platte Canteen). The canteen started officially on Christmas Day in 1941 and did not stop serving American troops till the very last cargo train rolled into the North Platte Depot on April 1, 1946. Sixteen million troops fought in World War II; there was a one and three chance the soldier standing next to you paid a visit to the little town of North Platte (The North Platte Canteen, Nebraska Studies.Org, Statistic Brain). One young lady, Rae Wilson, wrote a letter to the editor in the local newspaper about the soldiers at the train station. This tiny article caused this amazing organization to take place (Letter to the Editor). She then banded together the most influential people in North Platte on December 22, 1941 and started the canteen three days later (Nebraska Studies.Org). Mrs. Wilson and the town of North Platte were completely unaware of what this small idea would lead to. Fifty thousand volunteers from across Nebraska and Denver made long trips to North Platte, not only donating their own family's dinner, but also missing a day of work (Lecture). One of these thousands of workers was seventeen year…
First, I would like to give my opinion of whether this book was worthwhile at the beginning of this book review. Because I believe this is one of the most moving books written today about the problem of hunger in America. I also believe that this book should be required reading for every "elected official" who has the power to end the needless tragedy of hunger in America. This is a very well-written, well-researched book based on real people with real stories not just about numbers, trends, stats, or theories.…
people were unable to continue their common jobs of farming and hunting which resulted in starvation across the country. Crops were grown to be sold in Europe leaving the Congolese to starve. An estimate 25-50% of the population died most commonly to war, starvation, forced labor, largely reduced birth rate and disease, some of which continued to be present after this rule…
Well, if I have to select between Thanksgiving and Christmas as my favorite festival, I will definitely choose Thanksgiving over Christmas, because we can eat turkeys and pumpkin pie in that time. I enjoy turkeys; however, it is equally important to maintain the health and stay far away from any health issues. Everyone loves Thanksgiving and everyone enjoys eating, we love to eat with our friends and family. However, people from any background and situations celebrate it in their own way; for example, a vegan may demand Asparagus salad, whereas a foodie may desire sugary spice pecans. What my point is, despite having various choices of food, health should be the utmost priority.…
I’m going to include my comments in here in red so that you see where they correspond in the paper itself.…
In this paper, I'll be analyzing the concept of food deserts and its causes, and how it affects poor food choice. A food desert is an area in which there is a lack of healthy foods for the residents of the community. It is mostly considered an area that lacks fruits and vegetables, but some scholars also consider the lack of dairy products and proteins. Food deserts takes into consideration most of the foods and nutrients necessary for a healthy and balanced diet. I found that the reality is that there cannot be just one variable to blame for food deserts. A food desert is created when we add a variety of ingredients (variables) together. Food choice is greatly affected by a lack of options but food deserts should also consider the differences in peoples' age, sex, culture, neighborhood crime rates, resources, and their general attitudes toward certain foods.…
Food deserts are areas of a community where stores or markets, lack fruits, vegetables, and other whole foods. Food deserts in America become a problem when people can’t afford the food due to low income, the traveling distance to stores, and when children become obese due to the lack of nutrition. Food is a daily necessity that everyone needs to get their energy throughout the day. The nutritious food that everyone needs is found in your local grocery stores, but having so many low income communities is a struggle to afford the food. This food desert problem has grown over the years as has many citizens that suffer from the nutrition they lack.…
When you think of soul food what is the first thing to come to mind? I think of southern foods as flavorful spicy foods like gumbo or jambalaya. Soul food has been around since the slave days and is described as a type of foods that are associated with African-American culture in the southern United States. Soul food recipes were typically a reflection of the chef’s creativity, after the abolition of slavery, most African Americans lived in poverty, so recipes continued to make use of cheaper ingredients. Of course, this isn’t entirely a black/white issue. Historically, there hasn’t been much of a difference between the foods eaten by poor black Southerners and poor white Southerners. They usually used meats like chicken, liver etc. newly freed…
Surveying around the world, one may discover that many people when hungry, have the means to fulfil their appetite. This can be done through access to food; where people satisfy their hungry by enjoying a sandwich, or maybe even joining the dinner table for a nourishing meal. However, sadly this is not true in all cases. Hunger is one of the most challenging situations that seem to impossible to cure. More alarming are its effect on the human body, which in most cases are disastrous. Studies have shown that out of every nine people, there is one that is either hungry or malnourished. In addition, according to World Food Programme here are listed several stats on hunger: “there are 795 million people who are underfed around the world.” That “poor nutrition causes nearly half (45%) of deaths in children under five - 3.1 million children each year.” To include, that “one in four of the world's children are stunted.…
After reading Act III of the text, return to scene iv for a closer analysis. Let the chart below guide your reading, and be sure to justify your answers to the questions using specific detailed evidence from the text.…
Hunger is the feeling of discomfort or debility caused by lack of food, combined with the aspiration to eat. Hunger has always been a conflict that has shadowed humanity ever since the stone age and it still preserves to be the basic struggle of humanity. Although the hunger outbreak has decreased within the decades and centuries it is yet to be entirely abolished. Hunger has decreased through methods such as agriculture, extensive food production and charities. However all of these methods do not thoroughly annihilate the concept of hunger. The reasons people are still going hungry in the United States of America are because people proceed to be malnourished due to lack of food, lack of Government involvement and low household incomes.…
Maggie Helwig’s short essay Hunger explores the idea of negative body imaging and how media within today’s society promotes an unhealthy view of one’s body through the use of models and celebrities. Helwig argues that if the world would learn how to approach women with issues before they have reached the point of potentially harming themselves than eating disorders would not be as common as they are. She has provided the reader with an overall convincing argument involving women and body image through the use of an intelligent voice, first-hand experiences, and information on the focus of industries.…
Banquets – refers to groups of people who eat together at one time and in…
With the Philippines choice of their own events, people are becoming ideal of this kind of catering services to have their own alternatives of food and location. Such an alternative for this is that catering provides what choice of food to be served and location and meet up can be made without any problems at all. These qualities of catering have made it popular among consumers who are tightening their budget since some catering services offers various range of services with a low cost price. This paper aims to show that the increasing popularity and sales of this catering service business are directly related to the ideal solution for Filipinos who are native and love the sense of their own culture in having this kind of service. When consumers experience busy lifestyle and providing what is best for their events they tend to substitute fast and reliable catering services for their needs. In this light, catering services are becoming an indicator of country’s economic performance. Additionally, this increased consumption of catering businesses brings about best solutions for businesses and Filipinos occasions or events.…
The idea of banqueting is ancient (see Sellisternium, Belshazzar's Feast, and Mead halls). In the 16th century, a banquet was very different from our modern perception and stems from the medieval 'ceremony of the void'. After dinner, the guests would stand and drink sweet wine and spices while the table was cleared, or ‘voided’ (Later in the 17th century ‘void’ would be replaced with the French ‘dessert’). During the 16th century, guests would no longer stand in the great chamber whilst the table was cleared and the room prepared for entertainment, but would retire to the parlour or banqueting room.…