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Hygiene Awareness of the Residents of Barangay Kuligligan, San Pablo City

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Hygiene Awareness of the Residents of Barangay Kuligligan, San Pablo City
HYGIENE AWARENESS OF THE RESIDENTS OF BARANGAY KULIGLIGAN, SAN PABLO CITY
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Besa, Lorna C., Derequito, Lester Jay E., Nepomuceno, Kim M., Belen, Gladys C., Belen, Rosemarie H., Coroza, Vivian V., and Salvosa, Melchor Felipe Q.

ABSTRACT
This research paper assesses the level of awareness and hygienic practices and their health impacts in Brgy. Kuligligan, San Pablo City. Descriptive type of research was employed in the study. Sixty (60) respondents were purposively selected to participate. The self-made questionnaire was the main instrument. The percentage formula and weighted mean were used for the presentation, analyses and interpretation of the data. The study revealed that regular washing of the body and proper waste disposal were always being practiced by the residents. And the respondents were aware that dengue may be prevented if proper hygiene is being practiced. The study recommends that proper wearing of gloves and boots should be taught to the residents; Animals should always be kept away from households; Barangay officials and health workers must provide the residents with trash cans or an area where they can place or throw their garbage; Barangay officials together with the student nurse must provide awareness campaign about proper hygiene; and health officers must advice residents to wear protective equipment to help prevent the spread of infection from one person to another.

KEYWORDS

Personal hygiene, community hygiene, awareness

INTRODUCTION

According to the World Health Organization (WHO) good health is not merely the absence of disease; it is also a reflection of the social and mental well-being of people in a community. It is impossible to define precisely what is "healthy" for all communities, because this will depend on the perceptions of community members as to whether their village is a "good" place to live. However, a village or rural community can be considered healthy when



References: Appleton, B. (2003) The gender and water development report: Gender perspectives on policies in the water sector, Gender and Water Alliance (GWA) Centers for Disease Control and Preventions http://www.cdc.gov Coates, S (2005). A Gender and Development Approach to Water, Sanitation and Hygiene Programmes, a WaterAid Briefing Paper. Eales, Kathy (2005). Bringing pit emptying out of the darkness: A comparison of approaches in Durban, South Africa, and Kibeira, Kenya. London: Building Partnerships for Development (BPD), Sanitation Partnership Series. Grayson, ML. (2006). The treatment triangle for staphylococcal infections. N Engl J Med. Huber MA, Holton RH, Terezhalmy GT (2006). Cost analysis of personal hygiene using antimicrobial soap and water versus an alcohol-based hand rub. The Journal of Contemporary Dental Practice. Howard, Guy (2002) Khan, Mohammad Taimur Al (2005) Larson EL, Eke PI, Wilder MP, Laughan BE (2007). Quantity of soap as a variable in hand washing. Infection Control. Tompkins, Jarred (2007) Pittet D. (2006) . Evidence-based model for hand transmission during patient care and the role of improved practices. The Lancet Infectious Diseases Rizzo, M. (2005). Poor Oral Hygiene is Linked to the Risk of Pneumonia. Roberts HS, Self RJ, Coxon M. (2005). An unusual complication of personal hygiene. Anaesthesia. Schordt, Kathleen (2004) Whitby M (2006). Why healthcare workers don’t wash their hands: a behavioural explanation. Inf Control Hosp Epidemiol. Table 1

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