Utilization of Tuba-tuba (Jatropha curcas L.) Wastes for Raw Briquettes
Agro-Industrial-Technology
Award Received:
1st Place in Agro-Industrial-Technology category in Science, Arts and Business Week. Sy 2010 – 2011
Utilization of Tuba-tuba (Jatropha curcas L.) Wastes for Raw Briquettes
Agro-Industrial-Technology
Jason Michael D. Cuaresma
Lawrence C. Darvin
James Russell G. Tolentino
Date: March 25, 2011
In partial fulfillment of requirements in research submitted to Engr. Cherry Bagsit – Villanueva, Christian School International. Sy 2010 – 2011
ACKNOWLEDGMENT
The authors wishes to express his utmost gratitude to the following people who provided support and guidance in the conduct of the study:
Our research teacher Engr. Cherry Bagsit – Villanueva for her technical inputs and detailed attention to the manuscript of the study.
Engrs. Belen B. Bisana and Caezar A. Cuaresma, Chief of Biomass Energy and Facilities Engineering Section of Forest Products Research and Development Institute (FPRDI), for their guidance and effort in conducting the test on Proximate Chemical Analysis and Crushing Strength Test and efforts in answering technical inquiries from the author was truly exceptional.
Mr. Calixto Lulo for his assistance in briquetting our raw material and providing technical informations in proper use of briquettor. To our principal Mrs. Josephine C. Averion for giving us permit to conduct our experiment at FPRDI.
To our family for giving us guidance and financial support, patience, love and prayers; and for their for all the challenges and blessings.
ABSTRACT
Briquettes from pressed cake bonded with 10% cassava starch, was found to be superior among other materials such as rice hull, corn cobs and kawayan briquettes. Pressed cake showed promising results which conform to the standards set by PHILSA. Based on five properties, 10% binder using pressed cake produced good tuba tuba raw
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