Junk Food
FIJI SCHOOL LEAVING CERTIFICATE EXAMINATION
ENGLISH PROJECT 2012
NAME: KAVINESH KUMAR
FORM: 5B
SCHOOL: SANGAM SKM COLLEGE
FIJI SCHOOL LEAVING CERTIFICATE EXAMINATION
ENGLISH PROJECT 2012
NAME: KAVINESH KUMAR
FORM: 5B
SUBJECT TEACHER: MISS DIPNA KUMAR
SCHOOL: SANGAM SKM COLLEGE
SELLING OF JUNK FOOD IN SCHOOL CANTEEN
AIM AND OBJECTIVES Aim
Highlight on junk food sold in school canteen.
Objectives:
* Types of junk food * Disadvantages of junk food * Alternative to junk food
Acknowledgement
I would like to extend my appreciation to the following people for further assistance and support in compiling this project: * My parent, Irene Anita for supporting me financially * The sample population for the needed information * Teachers and students of SSKMC for sharing their thoughts and ideas * My English teacher, Miss Dipna Kumar for her guidance and support in outlining the project. *
Methodology The reason I chose this topic is because I found out that students are getting sick by eating junk food from the canteen and I have all the relevant information provided. The following methods are used in order collect enough information on the topic of my research work. Primary research Firstly, I distributed ten questionnaires to the students of SSKMC to get their views on the topic. They provided me with a lot of relevant information through which I was able to identify the possible effects, advantages and disadvantages. In addition, I also used my own knowledge and observations to complete this research project. Secondary research Information for the research was also gathered from other means. The school library was consulted. The internet was also referred to for further information.
Declaration I Kavinesh Kumar of Sangam SKM College-Nadi hereby solemnly declare that this project is my original piece of work done with my dedication and hard work. Any
ENGLISH PROJECT 2012
NAME: KAVINESH KUMAR
FORM: 5B
SCHOOL: SANGAM SKM COLLEGE
FIJI SCHOOL LEAVING CERTIFICATE EXAMINATION
ENGLISH PROJECT 2012
NAME: KAVINESH KUMAR
FORM: 5B
SUBJECT TEACHER: MISS DIPNA KUMAR
SCHOOL: SANGAM SKM COLLEGE
SELLING OF JUNK FOOD IN SCHOOL CANTEEN
AIM AND OBJECTIVES Aim
Highlight on junk food sold in school canteen.
Objectives:
* Types of junk food * Disadvantages of junk food * Alternative to junk food
Acknowledgement
I would like to extend my appreciation to the following people for further assistance and support in compiling this project: * My parent, Irene Anita for supporting me financially * The sample population for the needed information * Teachers and students of SSKMC for sharing their thoughts and ideas * My English teacher, Miss Dipna Kumar for her guidance and support in outlining the project. *
Methodology The reason I chose this topic is because I found out that students are getting sick by eating junk food from the canteen and I have all the relevant information provided. The following methods are used in order collect enough information on the topic of my research work. Primary research Firstly, I distributed ten questionnaires to the students of SSKMC to get their views on the topic. They provided me with a lot of relevant information through which I was able to identify the possible effects, advantages and disadvantages. In addition, I also used my own knowledge and observations to complete this research project. Secondary research Information for the research was also gathered from other means. The school library was consulted. The internet was also referred to for further information.
Declaration I Kavinesh Kumar of Sangam SKM College-Nadi hereby solemnly declare that this project is my original piece of work done with my dedication and hard work. Any