Kfc Ethics
1.0Introduction
Kentucky Fried Chicken (KFC) Corporation is a chain of fast food restaurants based in Louisville, Kentucky, in the United States. It is the world's most widespread chicken restaurant chain offering services to more than 12 million customers in 109 countries all around the world. It is also the largest fast-food chicken operator, developer, and franchiser in the world. It has grown to become one of the largest quick service food service systems in the world. KFC operates more than 5,200restaurants in the United States and more than 15,000 units around the world. KFC was founded by Harland Sanders (Sanders) in the early 1930s. He started cooking and serving food for hungry travelers who stopped by his service station in Corbin, Kentucky, US. He did not own a restaurant then, but served people on his own dining table in the living quarters of his service station. His business expanded and by 1964, Sanders franchised more than 600 chicken outlets in the US and Canada. Now customers around the globe enjoy more than 300 other products from Kentucky Grilled Chicken in the United States to a salmon sandwich in Japan. KFC has been a brand and operating segment, of Yum Brands since 1997 when that company was acquired from PepsiCo as Tricon Global Restaurants Inc.
2.0 Ethical Dilemmas
An ethical dilemma is a situation that will often involve an apparent conflict between moral imperatives, in which to obey one would result in transgressing another. Ethical dilemmas, also known as moral dilemmas, have been a problem for ethical theorists as far back as Plato. An ethical dilemma is a situation with uncertainty about what is right to do from a moral or ethical perspective. It is not the same as what is right to do based on evidence of effective practice.
Besides, ethical dilemma is also a situation that involves a conflict between two moral choices. For example, do you save the drowning old woman or the drowning baby if they are the same distance away? This
Kentucky Fried Chicken (KFC) Corporation is a chain of fast food restaurants based in Louisville, Kentucky, in the United States. It is the world's most widespread chicken restaurant chain offering services to more than 12 million customers in 109 countries all around the world. It is also the largest fast-food chicken operator, developer, and franchiser in the world. It has grown to become one of the largest quick service food service systems in the world. KFC operates more than 5,200restaurants in the United States and more than 15,000 units around the world. KFC was founded by Harland Sanders (Sanders) in the early 1930s. He started cooking and serving food for hungry travelers who stopped by his service station in Corbin, Kentucky, US. He did not own a restaurant then, but served people on his own dining table in the living quarters of his service station. His business expanded and by 1964, Sanders franchised more than 600 chicken outlets in the US and Canada. Now customers around the globe enjoy more than 300 other products from Kentucky Grilled Chicken in the United States to a salmon sandwich in Japan. KFC has been a brand and operating segment, of Yum Brands since 1997 when that company was acquired from PepsiCo as Tricon Global Restaurants Inc.
2.0 Ethical Dilemmas
An ethical dilemma is a situation that will often involve an apparent conflict between moral imperatives, in which to obey one would result in transgressing another. Ethical dilemmas, also known as moral dilemmas, have been a problem for ethical theorists as far back as Plato. An ethical dilemma is a situation with uncertainty about what is right to do from a moral or ethical perspective. It is not the same as what is right to do based on evidence of effective practice.
Besides, ethical dilemma is also a situation that involves a conflict between two moral choices. For example, do you save the drowning old woman or the drowning baby if they are the same distance away? This