Preview

Laparilla

Good Essays
Open Document
Open Document
964 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Laparilla
LA PARILLA HOTEL

Location

Zulueta corner Melencio Streets,
Cabanatuan City, Nueva Ecija,
3100 Cabanatuan, Philippines

La Parilla Hotel sits in the gateway to the City of Cabanatuan. It stands within 3,000 sq.m of land with two ballrooms called Marbella & Guadalajara, a 42-room hotel and is home to the famous restaurant and café aptly named Pablos. Our guests can sample classic La Parilla favorites at Pablos at the ground floor or enjoy our handcrafted coffees and delectable desserts. The hotel and restaurant are conveniently located at the corner of Zulueta and Melencio streets where almost every important location is 10 minutes away by car or by the city’s famous tricycle. We are 2 kms. away from the Central Bus Terminal and less than 1 km from the heart of the city where the Cabanatuan City Cathedral, old Provincial Capitol and Ninoy Aquino Freedom Park are located.

Our hotel has been classified as a Standard Hotel since 2001 and has been recognized as a Healthy Hotel by the Department of Health. Guests can choose from different room types depending on their needs; our standards are our hospitality, efficient service and prompt attention we give to our customers. We want our guests, both long term and those visiting us briefly to feel right at home.
Our kitchen boasts of mother and son twosome of Luisa and Pablo Marito, a Kitchen Management graduate of the Academy for International Culinary Arts. Our food is a mix of La Parilla classics as well as updated new dishes. Guests may taste our special dishes at Pablos’ and may also experience them in any of the grand parties or events held at our ballrooms where the community’s most important affairs are celebrated.

La Parilla Hotel has been in the business for 43 years catering to the needs of northern explorers and hungry patrons. As we have been saying since – La Parilla is your home away from home.

History
Like any humble beginning, La Parilla started in 1968 as a small

You May Also Find These Documents Helpful

  • Powerful Essays

    Secondly, the recurrence of recipes of Hispanic delicacies throughout Esquivel’s book parallels their importance in Mexican culture. Anne Goldman asserts that “the very domestic and commonplace quality of cooking makes it an attractive metonym for…

    • 1871 Words
    • 8 Pages
    Powerful Essays
  • Powerful Essays

    Unit 36 P5

    • 3055 Words
    • 13 Pages

    * The objective of my hotel is that I want to be sure that the hotel is kept up to the highest level and keep the high quality.…

    • 3055 Words
    • 13 Pages
    Powerful Essays
  • Good Essays

    Tita grew up in the delicious and fragrant borders of the kitchen. She, like her aunt Nacha, was confined into cooking for the family. However, Tita had something special in her dishes. It was freedom. Mama Elena always restricted Tita from the freedom of deciding and of expressing her love to Pedro. Of every emotion Tita felt while cooking the dishes, family and guests who take it in grasp the same emotion. Instances were when Tita cooked: Pedro and Rosaura’s Chabela wedding cake to express her grief and sorrow for failing to be the bride of his groom; quail with rose petal sauce for family dinner to relay to Pedro her sexual urge/desire of him and of his body; a dish for confronting Dr. John Brown about how she’s lost her virginity with another man and decides on cancelling the engagement; a dish for curing her mother from fatal illness; and a dish for the childbirth of Rosaura to express her anger towards the appointment of Esperanza to follow the family tradition.…

    • 621 Words
    • 2 Pages
    Good Essays
  • Powerful Essays

    The organisation provides comfortable bedrooms, conference rooms, wedding venues, high quality food and drink and a pleasurable stay that satisfy customers. The following focus points allow this to be achieved.…

    • 1627 Words
    • 7 Pages
    Powerful Essays
  • Good Essays

    The hotel also caters to corporate events and any kind of occasions with its spacious conference rooms featuring a magnificent view of the ocean. The conference room is equipped with the latest in audio and video technology.…

    • 620 Words
    • 3 Pages
    Good Essays
  • Powerful Essays

    Costa Coffee Marketing Plan

    • 4152 Words
    • 17 Pages

    Our vision is to be the best hospitality company that there is – a family of related hotel, restaurant and leisure club brands recognised by our people, guests and investors as leaders in each market in which we operate.…

    • 4152 Words
    • 17 Pages
    Powerful Essays
  • Powerful Essays

    Santo Domingo

    • 1028 Words
    • 5 Pages

    The new 400 room resort style hotel will be opening in late 2017 in the capital city, Santo Domingo. The hotel is set to enhance the night life in the city and hopefully bring tourism a bit more inland from Punta Cana. It is said that this hotel will be another “familiar brand to American travelers in the historic Santo Domingo.” (Major) A new roadway was recently constructed between Punta Cana and Santo Domingo to reduce traveling time and allow guest to visit both destinations in the same…

    • 1028 Words
    • 5 Pages
    Powerful Essays
  • Satisfactory Essays

    MERCANTIL Y HOTELERA, S.A. Avda del Valle 15 28003-MADRID. CIF:A-28186609, R.M. de Madrid, Tomo 3579, Folio…

    • 418 Words
    • 12 Pages
    Satisfactory Essays
  • Powerful Essays

    Lapal

    • 1166 Words
    • 5 Pages

    Big bother: Why did that reality-tv show become such a phenomenon? By Toni Johnson-Woods. St Lucia, Qld: University of Queensland Press, 2002, pp. 256, A$19.95, paperback, ISBN 0702233153. In 2001, Australian audiences were the latest in a line of countries to experience the reality-tv programme Big Brother. As in other…

    • 1166 Words
    • 5 Pages
    Powerful Essays
  • Better Essays

    Elbulli

    • 1122 Words
    • 5 Pages

    elBulli was a Michelin 3-star restaurant in Spain, run by chef Ferran Adrià. This small restaurant was described as "the most imaginative generator of haute cuisine on the planet”. It was selected to be the Number One restaurant by “Restaurant Magazine” on its top 50 list of the world's best restaurants for a record five times—in 2002, 2006, 2007, 2008 and 2009.…

    • 1122 Words
    • 5 Pages
    Better Essays
  • Powerful Essays

    Costa Rica

    • 1001 Words
    • 5 Pages

    ‘The ENTIRE staff were very helpful and friendly throughout or stay and most spoke passable to good English. Our room was large, bed was excellent Select Comfort. Food was good and overall prices were comparable to a similar stay in the USA at a similar property. Pool did not have enough chairs/loungers on a couple of hot days.”…

    • 1001 Words
    • 5 Pages
    Powerful Essays
  • Better Essays

    Marketing on Radisson

    • 2868 Words
    • 12 Pages

    They are one of the top most global – service hotel companies serving in 73 countries and in almost 420 different locations. Their services are fulfilled with a ‘Yes I can!’ behavior that enables the customers to be fully satisfied during and after their stay.…

    • 2868 Words
    • 12 Pages
    Better Essays
  • Good Essays

    Lipa

    • 756 Words
    • 4 Pages

    I have been away quite a long time now since our latest class reunion at The Mabini Academy. Nevertheless, news bits about Lipa and its people kept on pouring in – mostly from friends and contemporaries and from not-so-biased sources: transients to the city.…

    • 756 Words
    • 4 Pages
    Good Essays
  • Good Essays

    This is a cool hotel, here you will find that you like to eat here because Refreshing atmosphere within a hot meal you 'll never forget your A unique hotel with your family and friends to come with you here .Ll once frequented by the mind will be back to eat here because of And the atmosphere attracht is here to bring you .…

    • 1161 Words
    • 5 Pages
    Good Essays
  • Good Essays

    Hotel ratings

    • 277 Words
    • 2 Pages

    Food services, entertainment, view, room variations such as size and additional amenities, spas and fitness centers, ease of access and location may be considered in establishing a standard. Hotels are independently assessed in traditional systems and rest heavily on the facilities provided. Some consider this disadvantageous to smaller hotels whose quality of accommodation could fall into one class but the lack of an item such as an elevatorwould prevent it from reaching a higher categorization.…

    • 277 Words
    • 2 Pages
    Good Essays