Information About the Managers
Manager 1 The first person I had the pleasure of interviewing was Eloise Hill who worked at a Restaurant called Schlotzsky's located in Brooklyn Park, Minnesota that is no loner in service. Her position title while the restaurant was in service was the Shift Manager so worked in the management department of the restaurant. So Hill was in charge of opening and closing the store, assigning some of the work hours to employees, directly supervising the employees, and taking care of any customer issues as needed. She directly reported to the Head Manager of Schlotzsky's named. She took all of her orders from her in terms of things that needed to be done within the restaurant on a daily basis. Hill