Louis Pastuer

Have you ever Wondered who discovered the Principles of Vaccination? Louis Pasteur , he was a French Chemist And microbiologist who is well known for microbial fermentation and pasteurization. He also reduced morality from puerperal fever, he created the first vaccine for rabies and anthrax. He is mainly known for treating milk and wine to stop bacterial contamination, also known as Pasteurization. Pasteur is known as “the father of microbiology”. Louis Pasteur was one of the most important scientists of our time. The foundation of our knowledge about health and disease comes from the discoveries of this one man. He made many discoveries and solutions for problems of the everyday life that are still in effect today. Louis Pasteur was born on December 27, 1822 in Dole, Jura, France. He was the third child of a catholic family. In primary school he was an average student who wasn’t into his academic studies, he was more interested in fishing and sketching. When he was 15 years old he would do pastels and portraits of his friends and family, they were all kept in a museum of the Pasteur Institute in Paris. In 1839 Pastuer went to the College Royal de Besancon and earned his BA degree in 1841, he then went on to a school named Scile Normale Superieure in paris in 1844 and then received his Medical License the following year. After being the professor their he then became professor of chemistry at the university of Strasbourg where he met his wife and mother of 5 children, Marie Laurent. Three children died of typhoid and two made it to adulthood, this kept Pasteur’s Motivation for curing diseases. Pasteurization was made when Napolean asked Pasteur to examine diseases in wine; Pastuer put wine to a certain temperature and it showed that it killed off bacteria. The process was used in other liquids