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Maasai

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Maasai
ORIGIN AND LANGUAGE OF THE MAASAI

From their original dispersal point Sudan, the Maasai ancestors moved southwards settling first to the east of the Riftvalley, that is the area between Mt. Kenya and Mt. Kilimanjaro and the Taita hills. The Maasai were probably closely related to the proto- Kalenjin (original Kalenjin speakers) but they later developed separately and by 1500 there languages and cultures were quite different
During the 17th century the Maasai were approaching the height of their power as they moved into the Uasin Gishu plateau and by the 18th century they had spread North West to the Laikipia and Samburu uplands and south into Tanzania as as far as the country of the Gogo.
The Maasai speak Maa or OlMaa which is a member of the Nilo Saharan language family, they are also educated in the official and national languages of Kenya and Tanzania.
ECONOMIC ACTIVITY OF THE MAASAI

The Maasai were pastoralists (they practiced animal husbandry). Cattle were herded for their milk, blood, skins, hides and sometimes meat. They also kept sheep and donkeys. The Maasai create ties of kinship and common interest through intermarriage and trade. The Maasai needed vegetable and grain and they thus traded with the Bantus especially the Kikuyu in exchange for soda, skins, beads and cowrie shell which the Maasai caravan carried. In other trade activities they would exchange hides, milk and butter for beans, millet, tobacco, red ochre, sugar cane, pots, calabashes and weapons.
The Maasai controlled a number of trade routes so that traders wishing to cross their territory were forced to pay for the privilege.
Men herded the cattle and the women milked them; the women were also the ones who went to the market places to exchange their goods.

POLITICAL ORGANISATION

From the fact that the Maasai have never had a permanent settlement or rather they have been pastoralists since time in memorial. They are one of the best and strong communities which have been



References: • East African Through a Thousand Years; third edition; Gideon S. Were, Derek A. Wilson • A History of East Africa; E. S. Atieno, T. I. Ouso, J. F. M Williams. • Arhem, K. 1981. A Pastoral Food System: The Ngorongoro Maasai in Tanzania. Dar es Salaam: University of Dar es Salaam. (BRALUP Research Paper, 70) 1985a. The Maasai and the State. The Impact of Rural Development Policies on a Pastoral People in Tanzania. Copenhagen. (IWGIA Document, 52) 1985b. Pastoral Man in the Garden of Eden. The Maasai of the Ngorongoro Conservation Area, Tanzania. Uppsala: Scandinavian Institute of African Studies. • Anthropos, Bd. 84, H. 1./3. (1989), pp. 1-23. • Dahl, G., and A. Hjort (1976) Having Herds. Pastoral Herd Growth and Household Economy. Stockholm: University of Stockholm. (Stock- holm Studies in Social Anthropology,2) • 1979 Pollution and Pastoral Antipraxis: The Issue of Maasai Inequality. American Ethnologist 6: 803-816

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