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Macadamia Nuts Research Paper

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Macadamia Nuts Research Paper
Macadamia Nut poisoning in dogs | Roger Meadows | VET 123 Mrs. Owens | |

Macadamia nuts come from the Macadamia tree grown in the United States, mostly found in Hawaii. They are popular ingredients found in cookies and candies or on a table during a party. Every year, calls are made to the ASPCA Animal Poison Control Center about dogs eating different amounts of macadamia nuts. The findings from these fairly rare calls have close to the same outcomes and are remarkably consistent (Macadamia nut toxicosis in dogs, 2002).
Macadamia nut toxicosis can last up to 48 hours and have symptoms that are very uncomfortable, though it is unlikely to be fatal in dogs. Dogs that have ingested macadamia nuts may look to be in pain, have weakness in the back legs, might acquire a low grade fever and tremors may start. This should all get better over a 48 hour period, but dogs experiencing more than mild symptoms should see a veterinarian, and care may include intravenous fluid therapy and pain control (ASPCA, n.d.).
48 calls about dogs eating macadamia nuts came into the ASPCA APPC between 1987 to 2001. Weakness, depression, vomiting, ataxia, tremors, and hyperthermia are the clinical signs
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of macadamia nuts (12.3 g/kg) one hour earlier. The dog was reported to be moderately ataxic with muscle tremors and mild dyspnea. In this case, the attending veterinarian administered an enema and provided pain relief combined with other symptomatic and supportive care before contacting the ASPCA APCC. No additional treatment procedures were recommended. Within nine and a half hours, the clinical signs resolved, and the dog fully recovered” (Macadamia nut toxicosis in dogs,

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