CONTENT
PREFACE..................................................................................................... 2
CHAPTER 1: OVERVIEW OF INVENTORY MANAGEMENT ........... 4
1.1.
Concepts .................................................................................................... 4
1.1.1.
Inventory ............................................................................................. 4
1.1.2.
Inventory management......................................................................... 4
1.2.
Content of inventory management .............................................................. 4
1.3.
Affecting factors to the efficiency of inventory management ....................... 5
1.3.1.
Materials cost ...................................................................................... 5
1.3.2.
Consumer price index (CPI)................................................................. 5
1.3.3.
Gap between estimated sales and real sales: ......................................... 5
1.3.4.
Estimating factors’ effect ..................................................................... 6
1.3.5.
The basis of the above linear regression model .................................... 7
CHAPTER 2: APPLYING MODEL IN MOON CAKE INVENTORY
MANAGEMENT OF KINHDO JSC. ......................................................... 7
2.1.
Overview of Kinhdo Join-Stock Corporation .............................................. 7
2.1.1.
History and development of Kinhdo Jsc’s business .............................. 7
2.1.2.
Overview of Kinhdo’s moon cake ........................................................ 8
2.2.
Moon cake inventories management in Kinhdo Jsc................................... 10
2.2.4. Factors’ affect the efficiency of Kinhdo Jsc’s Moon cake inventory management .................................................................................................... 12
CHAPTER 3: EVALUATION AND