Mrs. Beiler’s full name, that I was able to find, is Anne F. Beiler. She was born Into an Amish family on January 16, 1949 in Lancaster County, PA. She along with her family, seven other siblings, were Amish Mennonites ever since Mrs. Beiler was about three years old.
If you remember from my paper about her, Mrs. Beiler has a very unique educational background. She went to school for the majority of her childhood, but decided to quit school after eighth grade. She was finally decided to get her GED when she was about 50 years old. This meant that most of her career as a business leader was spent without a diploma.
Before Beiler was able to get her GED, a couple of colleges gave her honorary degrees. The colleges that gave her these degrees were Elizabeth College and Eastern University. She got honorary doctorate from these two school. …show more content…
When Mrs.
Beiler was younger, she was in charge of making the bread for the rest of her family. Doing this, I believe, helped her later on when she decided to change the recipe. Around the time she decided to quit school, she got a job waitressing. Her job of waitressing taught her customer service that she ended up using when she started her business.
After she was able to get her first stand started, and had the recipe changed just right, she was able to expand the business. She retired from the company, and gave leadership to her second cousin, Mr. Sam Beiler. Since Mrs. Beiler did this, she was able to write two books, that I mentioned in the paper, and go around to different places in order to tell people about her story.
Mrs. Beiler decided to create Auntie Anne’s to help herself get over everything that happened to herself.
Ever since Beiler was able to create the company, she was able to have over 1,700 locations across the world. Since there are so many locations, they are the world’s largest hand - rolled pretzel
franchise.