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Multiculturalism

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Multiculturalism
PROPOSAL TO THE MCGILL UNIVERSITY
FOOD AND DINING SERVICES

Improving multiculturalism at McGill Cafeterias

Presented to: Mathieu Laperle
Director, Food and Hospitality Services

Presented by: Syed Nasiful Haq
Electrical Engineering Student, McGill University

March 8th, 2011

Contents Proposal 2 ACKNOWLEDGEMENTS 3 EXECUTIVE SUMMARY 3 INTRODUCTION 4 Background: 4 McGill Cafeteria 4 International students at McGill: 5 Problem Definition: 5 SURVEY 5 Methodology 5 Survey Analysis 6 Impacts on International Student Experience: 6 Stress 6 Student dissatisfaction 7 Missing out on Residence life 7 Religious Obligations for Jewish and Muslim students: 8 Interview with supervisor of Residence Dining Hall (RDH) 9 Solutions: 9 Supplier 9 Halal and Kosher food corner: 9 Change to the no-refund policy 10 Conclusion 10 REFERENCES 11

March 1st, 2011
Food and Dining Services
Royal Victoria College Residence
3425, University Street To
Mathieu Laperle
Director, Food and Hospitality Services Proposal: Improving multiculturalism at McGill cafeterias

For the past eight months, McGill cafeteria has played a vital role in my life. It has taken over a crucial responsibility from my mother who has worked relentlessly for over eighteen years to bring up the well nourished person I am today. Hence the first time I mentioned to her that I was applying abroad, she was most concerned about my diet. This concern is shared by thousands of other parents who choose to send their precious children thousands of miles away in order to secure a better future. The only way for them to address this concern is to research the food options that will be available to their children. So my mother perused the McGill Food and Dining Services (MFDS) website for the next few days. Although a bit overwhelmed by the $5550 price tag yet she was happy to know that I would be enjoying a great variety of superior quality meals as



References: McGill Cafeteria Review, n.d. Retrieved 6th March, 2011 from https://home.mcgill.ca/foodservices/review/ McGill Food and Dining Services, n.d The average cost of meals on campus Johnson, M. (2011). In person interview conducted February 28, 2011. Hayes, R.L. and Lin, H.R. (1994)’Coming to America: Developing Social Support Systems for International Students’, Journal of Multicultural Counseling and Development 22:7-16 Brislin, R and Yoshida, T Black, J.S. and Gregersen, H.B. (1991) ‘Antecedents to Cross-Cultural Adjustment for Expatriates in Pacific Rim Assignments’, Human Relations 44: 497-515. Feldman, D.C. and Tompson, H.B (1993) ‘Expatriation, Repatriation, and Domestic Geographical Relocation An Empirical Investigation of Adjustment to New Job Assignments’, Journal of International Business Studies 25: 507-29. Parker, B. and McEvoy, G. M. (1993) ‘Initial Examination of a Model of Intercultural Adjustment’. International Journal of Intercultural Relations 17: 355-79 Shay, S VOLET, E.E. & ANG, G. (1998). Culturally mixed groups on international campuses: An opportunity for inter-cultural learning To: Andrew Churchill Date: March 10th, 2011

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