Preview

Norovirus In Simi Valley Essay

Satisfactory Essays
Open Document
Open Document
260 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Norovirus In Simi Valley Essay
Chipotle is subpoenaed in criminal probe tied to norovirus in Simi Valley” says the article written by Samantha Masunaga. Norovirus, meaning a winter vomiting bug in the UK, it is the most common cause of viral gastroenteritis in humans. And chipotle caused this? There has been an investigation going on by the U.S. Attorney’s office for the central district of California in collaboration with the FDA (Food and Drug Administration).
Outbreak, is the word that catches my attention when reading this article. It is a common term used in today's US/VA history classes. There are outbreaks on political terms, accusations perhaps, the government society and more. The FDA, in this specific case, comes in to find out information, to solve the problem
Continue Reading
View Writing Issues

You May Also Find These Documents Helpful

  • Good Essays

    Torn at the Genes Case Study
    • 676 Words
    • 3 Pages

    Torn at the Genes Case Study

    - The FDA is responsible for keeping the public healthy by making sure that the nation’s food supply is clean, clearly and honestly labeled, and healthy for whoever eats it.…

    • 676 Words
    • 3 Pages
    Good Essays
    Read More
  • Satisfactory Essays

    Chipotle By Noah Masunga Summary
    • 334 Words
    • 2 Pages

    Chipotle By Noah Masunga Summary

    In this article by Samantha Masunaga, the popular food chain “Chipotle” is exposed for having a norovirus incident in a restaurant in Simi Valley. The restaurant had been subpoenaed for criminal investigation regarding an E. coli outbreak. There was also a large report from customers who had “contracted norovirus from eating at a Chipotle”. While E. coli outbreaks in food chains is not unique, it is still serious. This article directly ties to the executive departments lesson we’ve been doing in class.…

    • 334 Words
    • 2 Pages
    Satisfactory Essays
    Read More
  • Good Essays

    Chipotle Mexican Grill Case Analysis
    • 390 Words
    • 2 Pages

    Chipotle Mexican Grill Case Analysis

    Chipotle Mexican Grill has emphasized on their customers and are not afraid to remain sincere and acknowledge their errors, even when they are losing revenue. Last year Chipotle went through a crisis where they force the chains to close serval of restaurants due to a norovirus outbreak. Other food-borne illness cases were also related with Chipotle restaurants that includes E.coli, and salmonella. As a consequence, the company is under investigation. Also their sales and stocks have decline because of the outbreaks that occurred.…

    • 390 Words
    • 2 Pages
    Good Essays
    Read More
  • Powerful Essays

    Financial Analysis: Chipotle
    • 1753 Words
    • 8 Pages

    Financial Analysis: Chipotle

    Chipotle Mexican Grill was a concept turned reality by a gentleman by the name of Steve Ells. Chipotle Mexican Grill provides excellent Mexican cuisine driven by a concept of “Food with Integrity”. The first chipotle Mexican grill was opened in 1993 in Denver Colorado. By the end of 1995 there were three. In 1996 alone, Steve Ells opened five more Denver-area restaurants growing by a total of eight stores in three years. By 1998 Chipotle Mexican Grill was showing much promise. In order to meet their growth needs Chipotle took on outside investors. In 1999 they opened their first out-of-state stores in Minnesota and Ohio. As Steve was seeing rapid growth with his company, he was also noticing significant issues with the quality of the food being desired in this industry. After learning how pork was traditionally raised in the United States Steve Ells started his business down a new path. This lead to the concept of “Food with Integrity” , which was as a result of Steve’s decision to sell only the highest quality organic and naturally raised foods. Chipotle Mexican Grill continues to grow rapidly and in 2006 went public on the New York Stock Exchange. By 2012, Chipotle Mexican Grill had over 1400 company-owned stores taking over as the number two Mexican fast food restaurant for total sales in the US market. Today the overall business environment for Chipotle Mexican Grill is very good. The company has grown by over 50% since 2010 and is seeing increases in revenue averaging between 18% and 20% each year. Since going public the company has seen a 4000% return in their stock prices. Chipotle Mexican Grill continues to grow an average of 150+ stores per year. Based on their financial reporting for 2013 they had reached $3.21 billion in revenue. The significant amount of growth…

    • 1753 Words
    • 8 Pages
    Powerful Essays
    Read More
  • Better Essays

    Chipotle Mexican Grill Swot Analysis
    • 1654 Words
    • 7 Pages

    Chipotle Mexican Grill Swot Analysis

    When Steve Ells decided to create a restaurant concept that combined the quick-serve experience with exceptional quality food, he didn’t know it would be an instant hit (Thompson, Peteraf, Gamble, & Strickland III, 2015). He was looking for a way to use his culinary training and restaurant experience to elevate the fast-food concept. This transformed the way people thought about fast-food. His concept centered on a focused menu serving only high-quality, fresh ingredients using traditional cooking methods and made-to-order preparation in a restaurant interior that was aesthetically pleasing but still prepared in under 2-3 minutes. And Chipotle Mexican Grill was born! Within six years of being open, Chipotle Mexican Grill went public on the New York Stock Exchange, doubling its stock price the first day (Thompson et al., 2015). Year after year, Chipotle has been able to grow revenue from $3.2 billion to $4.1 billion ("CHIPOTLE MEXICAN GRILL INC (CMG:New York): Financial Statements - BusinessWeek," n.d.). See Exhibit 2 for Chipotle’s Financial Statement.…

    • 1654 Words
    • 7 Pages
    Better Essays
    Read More
  • Good Essays

    Chipotle Supply Chain Case Study
    • 456 Words
    • 2 Pages

    Chipotle Supply Chain Case Study

    healthy food staffs. Through its supply, it has won many consumers as well as investors. However, the current food supply has resulted in infection of individuals. An infection known as E.coli has cropped. The disease is associated to food staffs of Chipotle. The data given by the Centre for Disease Control indicates that fifty-two individuals in nine states have been infected with E.coli (Sander, 2011).…

    • 456 Words
    • 2 Pages
    Good Essays
    Read More
  • Good Essays

    Chipotle Mexican Grill Case
    • 337 Words
    • 2 Pages

    Chipotle Mexican Grill Case

    The Chipotle incident is being investigated by the U.S. attorney's office for the Central District of California with the help of the Food and Drug Administration office…

    • 337 Words
    • 2 Pages
    Good Essays
    Read More
  • Good Essays

    Norovirus And E. Coli Outbreak: A Case Study
    • 502 Words
    • 3 Pages

    Norovirus And E. Coli Outbreak: A Case Study

    The article talks about Chipotle’s recent norovirus and E.Coli outbreak and how the public is responding to it. The tex mex company was served a federal grand subpoena in connection with a criminal investigation tied to the incident in Simi Valley. Chipotle has been subpoenaed, by the Securities and Exchange Commission, to produce legal documents related to the “isolated” outbreak, Although uncommon the FDA and prosecutors are working together to try to bring increased attention and punishment to companies found in outbreak violations.During the investigation E. Coli outbreaks raged through Chipotle stores across America. In total 57 consumers in twelve states were affected were hit with some strains of norovirus. Due to the investigations and outbreaks Chipotle…

    • 502 Words
    • 3 Pages
    Good Essays
    Read More
  • Powerful Essays

    Chipotle Grill Ececutive Summary
    • 294 Words
    • 2 Pages

    Chipotle Grill Ececutive Summary

    Chipotle Mexican Grill is a chain of restaurants specializing in San Francisco burritos and tacos since it’s inception in 1993. Chipotle is known for chunky guacamole, large burritos, and assembly line production that provides high quality food served with the speed of fast food. Its “Food with Integrity” motto represents the pride it has in providing wholesome ingredients. The company presently uses 100% naturally raised chicken and pork, meaning the animals were raised in a humane way and never given antibiotics or hormones. Chipotle currently operates 862 restaurants in 33 states and plans to open 120-130 new restaurants in 2009 (Chipotle, 2009). A major challenge is finding new restaurant sites that will provide an adequate customer base and enable continued growth.…

    • 294 Words
    • 2 Pages
    Powerful Essays
    Read More
  • Satisfactory Essays

    Cu254 - Causes and Spread of Infection
    • 302 Words
    • 2 Pages

    Cu254 - Causes and Spread of Infection

    Common sources of infection include food, water, sick people (colds and flu or winter vomiting virus etc.), animals and poor housing…

    • 302 Words
    • 2 Pages
    Satisfactory Essays
    Read More
  • Powerful Essays

    Genetically Modified Organisms: A Rhetorical Analysis
    • 1448 Words
    • 6 Pages

    Genetically Modified Organisms: A Rhetorical Analysis

    what the FDA is, which is reasonable because previous knowledge of the FDA is common…

    • 1448 Words
    • 6 Pages
    Powerful Essays
    Read More
  • Satisfactory Essays

    Infection Control Cu311
    • 1056 Words
    • 5 Pages

    Infection Control Cu311

    The term of “outbreak” is used when there are 2 or more related cases with the same infection at the same time. Members of staff must report any suspicion of an outbreak to a member of the infection prevention and control services (ipcs)…

    • 1056 Words
    • 5 Pages
    Satisfactory Essays
    Read More
  • Better Essays

    Right to Council Unit 7
    • 1203 Words
    • 5 Pages

    Right to Council Unit 7

    Office of the federal defender for the eastern district of california. (n.d.). Retrieved from http://www.cae-fpd.org/History.htm…

    • 1203 Words
    • 5 Pages
    Better Essays
    Read More
  • Good Essays

    The Tipping Point Epidemics
    • 883 Words
    • 4 Pages

    The Tipping Point Epidemics

    Epidemic: Spreading rapidly and extensively by infection and affecting many individuals in an area or a population at the same time. In the novel, The Tipping Point, by Malcolm Gladwell he explains many epidemics that have effected everyone in one way or another. For example, Hush Puppies, teenage smoking, and crime in cities. It is said that there are three people involved in the spread of many epidemics. These people are mavens, salesmen, and connectors. Mavens are people who live to learn. Maven comes from the Yiddish, it means one who accumulates knowledge. (60)…

    • 883 Words
    • 4 Pages
    Good Essays
    Read More
  • Good Essays

    Essay On Spanish Influenza
    • 495 Words
    • 2 Pages

    Essay On Spanish Influenza

    A pandemic;(of a disease) prevalent throughout an entire country, continent or is universal. (dictionary.com) The Spanish Influenza is a flu; which is a respiratory infection and attacks the body without warning. It has no place of origin and became a global pandemic in a span of a couple of months in North America, Brazil, Asia, Europe, India, Africa, and Taubenberger in the South Pacific. The 1918-1919 Spanish influenza name was established consequently because of the massive deaths in Spain where the flu had struck first, was known as the most devastating pandemic in history.…

    • 495 Words
    • 2 Pages
    Good Essays
    Read More

Related Topics