Nutrition and Obesity
Fast food and obesity
Americans are heavier than ever before and, according to the CDC (Center for Disease Control and Prevention) approximately 127 million adults in the U.S. are overweight, 60 million adults are obese, and 9 million adults are morbidly obese. Obesity is a medical condition in which excess body fat has accumulated to the extent that may have an adverse effect on health, leading to reduced life expectancy and/or increased health problems. Obesity increases the likelihood of various diseases, particularly heart disease, type 2 diabetes, breathing difficulties during sleep, certain types of cancer, and osteoarthritis. It can be caused by many reasons. One obvious reason is the rise in fast food consumption that companies are so adamant on pushing the public to buy, especially children. With fast food chains creating more and more ways to entice the American public to eat their food, it is becoming harder and harder to stay in shape these days. The fast life of America is quickly taking its toll on the public with the silent enemy called obesity creeping up at an alarming rate. In fact, the rate of it overtaking our lives is so fast; the Surgeon General has called it an "epidemic". Now, the real question is- are fast food restaurants really the culprits at work here? In this essay I intend to compare two very different takes on fast food companies and their ways of making people fat as well as my stand on the matter.
In the short essay “Don’t blame the eater” author David Zinczenko tries to explain why fast food restaurants are the main reasons for obesity in America. He starts by sympathizing with the overweight kids who are taking legal actions against McDonalds by comparing with his own 80’s portly self. He explains that fast food is the easiest for- particularly teenagers who do not have any alternatives because of their parents’ assiduous lifestyles. While the author got a lucky break when he joined the navy reserves, he argues that most of
Americans are heavier than ever before and, according to the CDC (Center for Disease Control and Prevention) approximately 127 million adults in the U.S. are overweight, 60 million adults are obese, and 9 million adults are morbidly obese. Obesity is a medical condition in which excess body fat has accumulated to the extent that may have an adverse effect on health, leading to reduced life expectancy and/or increased health problems. Obesity increases the likelihood of various diseases, particularly heart disease, type 2 diabetes, breathing difficulties during sleep, certain types of cancer, and osteoarthritis. It can be caused by many reasons. One obvious reason is the rise in fast food consumption that companies are so adamant on pushing the public to buy, especially children. With fast food chains creating more and more ways to entice the American public to eat their food, it is becoming harder and harder to stay in shape these days. The fast life of America is quickly taking its toll on the public with the silent enemy called obesity creeping up at an alarming rate. In fact, the rate of it overtaking our lives is so fast; the Surgeon General has called it an "epidemic". Now, the real question is- are fast food restaurants really the culprits at work here? In this essay I intend to compare two very different takes on fast food companies and their ways of making people fat as well as my stand on the matter.
In the short essay “Don’t blame the eater” author David Zinczenko tries to explain why fast food restaurants are the main reasons for obesity in America. He starts by sympathizing with the overweight kids who are taking legal actions against McDonalds by comparing with his own 80’s portly self. He explains that fast food is the easiest for- particularly teenagers who do not have any alternatives because of their parents’ assiduous lifestyles. While the author got a lucky break when he joined the navy reserves, he argues that most of