Onion, Garlic and Turmeric as an Alternative Insecticide
Chapter 1
PROBLEM AND ITS SETTING
This chapter presented the problem and its setting. It further included the introduction, background of the study, statement of the problem, scope and limitation, and significance of the study. In this chapter, some trivia about this research, the reason for making this research, the questions that were needed to be answered, the reason why this research chose the materials and the way for making it a help for those who were irritated to the houseflies were concerned.
Introduction This study discussed the differences between oregano concentrations and chemical pesticide. Oregano concentrations were compared to chemical pesticide because this research was trying to prove that pesticides could be lessen without buying any harmful substance and in a less pricey cost. It was made to know if it was effective to used oregano concentration as an alternative pesticide. The research was conducted in order to evaluate the effects of oregano concentrations and a chemical pesticide to the houseflies. Oregano (pronounced /ɒrɪˈgɑːnoʊ/ (UK), /əˈrɛgənoʊ/ (US), also Origanum vulgare) was a specie of Origanum of the mint family that was native to Europe, the Mediterranean region and southern and central Asia. The oregano has many uses aside from being an alternative pesticide. Oregano was a perennial herb, growing from 20-80 cm tall, with opposite leaves 1-4 cm long. The flowers were purple, 3-4 mm long, produced in erect spikes. Oregano was an important culinary herb. It was particularly widely used in Turkish, Greek, Spanish and in Italian cuisine. It was the leaves that were used in cooking, and the dried herb was often more flavorful than fresh. Oregano was often used in tomato sauces, fried vegetables, and grilled meat. Together with basil, it contributes much to the distinctive character of many Italian dishes. Oregano has a pungent odor which makes pests irritated and later be killed. Oregano was high in antioxidant due to
PROBLEM AND ITS SETTING
This chapter presented the problem and its setting. It further included the introduction, background of the study, statement of the problem, scope and limitation, and significance of the study. In this chapter, some trivia about this research, the reason for making this research, the questions that were needed to be answered, the reason why this research chose the materials and the way for making it a help for those who were irritated to the houseflies were concerned.
Introduction This study discussed the differences between oregano concentrations and chemical pesticide. Oregano concentrations were compared to chemical pesticide because this research was trying to prove that pesticides could be lessen without buying any harmful substance and in a less pricey cost. It was made to know if it was effective to used oregano concentration as an alternative pesticide. The research was conducted in order to evaluate the effects of oregano concentrations and a chemical pesticide to the houseflies. Oregano (pronounced /ɒrɪˈgɑːnoʊ/ (UK), /əˈrɛgənoʊ/ (US), also Origanum vulgare) was a specie of Origanum of the mint family that was native to Europe, the Mediterranean region and southern and central Asia. The oregano has many uses aside from being an alternative pesticide. Oregano was a perennial herb, growing from 20-80 cm tall, with opposite leaves 1-4 cm long. The flowers were purple, 3-4 mm long, produced in erect spikes. Oregano was an important culinary herb. It was particularly widely used in Turkish, Greek, Spanish and in Italian cuisine. It was the leaves that were used in cooking, and the dried herb was often more flavorful than fresh. Oregano was often used in tomato sauces, fried vegetables, and grilled meat. Together with basil, it contributes much to the distinctive character of many Italian dishes. Oregano has a pungent odor which makes pests irritated and later be killed. Oregano was high in antioxidant due to