1. What Qualifies as Organic?
For the last time the organic product very important for people who like to eat organic food but now all organic foods are grown and processed according to strict national standards and set by U.S. Department. Moreover, the standards of organic product must be produced without herbicides but organic farm have more quality and the farm is produced to make sure the farmer …show more content…
They found that organically grown crops consistently had about one-third as many pesticide residues. Some researcher confuses about the insecticide and it will be harmful for people. So you should even wash vegetable and fruit with inedible skins, like melons or citrus fruits, because cutting the rind with a knife can bring contaminants to the inside. 3. Is Organic Food More Nutritious? In society, have many people like to eat organic food because in organic product have more benefit and have high nutritious bur in the same time conventional food don’t have a benefit for body. But if people want to get the good body and have a good healthy from your food should eat more fresh food or organic product. In organic product have more nutrients like vitamin C. the fresh food is a best taste that is a good reason for people who eat the organic food from farm fresh. 4. Is It Worth the …show more content…
Department. Moreover, the standards of organic product must be produced without herbicides but organic farm have more quality and the farm is produced to make sure the farmer will follows USDA requirements. In the standards went into more effect for the consumer can buy the organic food and can be confident when consumer buy the organic food it is really have many benefit for consumer. "Before the standards went into effect, you never knew what you were getting," says [Kathleen Zelman, MPH, RD/LD, director of