Preview

Personal letter example

Satisfactory Essays
Open Document
Open Document
305 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Personal letter example
Name Date
Street
Region
Country

Mrs. Morgan
Hotel Conway
Piccadilly
London SW20 &AC
England

Dear hiring manager,

I would like to apply for the Junior Chef position at Hotel Conway, as advertised in the Daily News 23rd January.

Until recently I have been employed as Chef Assistant at Gransnas Youth Camp, a position which has provided me with a solid foundation and knowledge for a continued career as a chef. I believe that my cooking skills and experience of two years will be of great interest to you and Hotel Conway.

At Gransnas Youth Camp I was responsible for daily purchases of commodities and the preparation of approximately tree hundred meals each day. I therefore have great experience of food preparation and some intermediate baking and cooking skills. I was also in charge of the additional snacks, which were served once in-between each ordinary meal. I have recently also been to an advanced cooking programme which have enhanced my ability to a more independent cook. Furthermore, I was entirely responsible for hygiene and cleanliness of both kitchen and restaurant, which is an experience that always can be useful when managing food and when trying to fulfil customers expectations of a fresh eating environment.

It would be a privilege to work as a junior chef at Hotel Conway and an exciting challenge to help enlarge and develop its’ business in the future. It would simultaneously be an excellent opportunity for further personal development, besides the career enrichment it would contribute to.

I look forward to discussing my experience in greater detail with you or one of your representatives. I will contact you at the end of the week to see if a personal meeting can be arranged. Meanwhile I can be reached at 123-4567, at any time. Thank you for your consideration.

Yours sincerely,

Name
Name

You May Also Find These Documents Helpful

  • Powerful Essays

    Jm Signature Restaurant

    • 1291 Words
    • 6 Pages

    • Experienced with Business Clientel and their needs, imaginative menus, high level service and culinary experience…

    • 1291 Words
    • 6 Pages
    Powerful Essays
  • Satisfactory Essays

    My name is Marisol Villegas and I'm 17 years old. I would like to work part time at Castle Park. I would like to work in the foods and beverages department.…

    • 63 Words
    • 1 Page
    Satisfactory Essays
  • Better Essays

    Functions Paper

    • 1430 Words
    • 6 Pages

    (2006). Introduction to Hospitality (4th ed.). Retrieved from Introduction to Hospitality, Fourth Edition, by John R.Walker. Published by Prentice-Hall. Copyright © 2006 by Pearson Education, Inc.…

    • 1430 Words
    • 6 Pages
    Better Essays
  • Satisfactory Essays

    Identify one restaurant that is currently practicing a steak-house style of operations OR a child-friendly restaurant. Write a summary of the cuisine and a short biography of the chef in charge. This project is due on Day 25 of the class cycle.…

    • 315 Words
    • 2 Pages
    Satisfactory Essays
  • Good Essays

    Ptlls T1

    • 5217 Words
    • 21 Pages

    My role is to teach the students within the classroom environment this involves all aspects of teaching, including all cross curricular subjects, planning, schemes of work, assessing, making resources, preparing sessions, food ordering. We work as a close team, involving the whole catering department. I work closely alongside the students helping them to understand and practise safe cooking methods and procedures within their qualification.…

    • 5217 Words
    • 21 Pages
    Good Essays
  • Good Essays

    5 Days Training Plan

    • 579 Words
    • 3 Pages

    As a new hired manager you’ll make sure to be efficient in managing the kitchen and will advise our team to handle tasks competently and always ensure that the dishes are tasty and presentable.…

    • 579 Words
    • 3 Pages
    Good Essays
  • Good Essays

    Being employed by the Surf Club of Quogue from the age of 14 hasn’t just taught me ethics and skills in the workplace, it has helped me learn a lot about myself. While my main role is cooking in the kitchen, often times I am called to serve as a handyman. I really enjoy this job because it requires versatility and patience. Even though bussing was my first role, I eventually worked my way up two summers later to become a cook. My specialties in the kitchen are food items like short rib, pulled pork, paninis, burgers, cheesesteaks. Time management is essential when preparing food, especially during the summer rush. I prepare by gathering the required ingredients, setting up my station and making sure all the appliances are properly working to avoid becoming overwhelmed. It is a team effort in the kitchen and communication is key, all employees strive to achieve the goal of presenting the best food possible in the least amount of time and if the entire staff works together, it will be a successful day.…

    • 431 Words
    • 2 Pages
    Good Essays
  • Powerful Essays

    Fantastic memories of 169 days living in America, almost six months working in Walt Disney World offers an unforgettable experience in my personal life and has great influence in my future professional life. Transferred from an elegant café in Grand Floridian Resort & Spa to a crazy busy character buffet restaurant in Contemporary Resort provides me an opportunity to work in hotels with different styles. At the macro level, it enlarges my theoretical knowledge of many aspects such as Organizational Culture, Human Resource Management, and Service Management. At the micro level, it offers me the chances to apply the theoretical knowledge into practices such as how to work effectively with my co-workers from all over the world (with diverse culture), how to deal with complain from the guests and how to create the surprising atmosphere by making magic moment for the guests. Being a seater in those two restaurants is not easy. Actually I have to do lots of side works such as preparing the crayon and coloring sheet for the kids, folding the napkin and placing the silver-wear in the right position of every table before the restaurant opens. When I greet the guests, I make a sincere smile to them and say “Hi, folks. How are you doing?” Sometimes when I see a guest with bad mood, I will praise her nice dress, his cool suit or talk to the kids with dramatic tone. Especially when I work in Chef Mickey’s buffet restaurant, on the way to the table, I have to introduce the five classic characters and every section of the buffet line to the guests. When we arrive at the table, I have to pull out at…

    • 7866 Words
    • 32 Pages
    Powerful Essays
  • Good Essays

    Catering continued to flourish and in the mid 1800’s Alexis Soyer invented the first catering boiler which used steam to help keep food warm. During the 19th and 20th century many more technical innovations, improvements in transportation, and growing populations helped catering become an important part of the national economy. Today’s catering has evolved from simply providing food for travelers. Catering companies now pride themselves on not only providing appetizing food but also a visually appealing atmosphere, from the presentation of food to linens and decorations. Although the intent of catering has changed throughout the years, it continues to be a vital part of our society (Catering University of Connecticut, 2009).…

    • 602 Words
    • 3 Pages
    Good Essays
  • Satisfactory Essays

    English - Sample letter

    • 272 Words
    • 2 Pages

    Having purchased one of your 'Deluxe' toasters, model number AS1959, nine months ago I recently discovered it had developed a fault. The toaster's element on one side no longer heated up so that it toasted on only one side.…

    • 272 Words
    • 2 Pages
    Satisfactory Essays
  • Powerful Essays

    Letter, Memo, Email

    • 752 Words
    • 4 Pages

    My name is and I had previously booked a trip to Europe though your company. I have used your services many times in the past. Your staff is very helpful and courteous. Due to an unexpected situation at work, I am unable to take the trip as planned.…

    • 752 Words
    • 4 Pages
    Powerful Essays
  • Powerful Essays

    This descriptive study determines the factors affecting chef acquisition in selected hospitality industry in Legazpi City. The qualification requirements include the educational attainment, number of years of experience and skills. Problems encountered and possible solutions by the respondents were discussed in terms of manpower supply, qualifications of applicants and position. A total of thirty (30) hospitality industry managers served as respondents of the study. The study showed a statistical data presentation of the surveyed respondents.…

    • 1466 Words
    • 6 Pages
    Powerful Essays
  • Powerful Essays

    (Note: 1 Page Per student with Student’s Picture in CHEF UNIFORM, 3 Paragraphs: One Paragraph per question, at least 10 sentences per…

    • 892 Words
    • 4 Pages
    Powerful Essays
  • Powerful Essays

    A role play exercise Leadership potential and interpersonal skills TOEFL (100 iBT), IELTS academic module (7.0) or CAE (A or B) Motivation for a career in the international hospitality industry Applicants Candidates accepted Students enrolled Motivation to study at EHL 127 30 350 Admissions statistics Knowledge of a second language Diploma students Master students Faculty & staff members 2010 INCOMING STUDENTS - BACHELOR OF SCIENCE PROGRAMME In addition to academic potential, candidates are selected based on: 22.4 65% 1707 Student profile Language requirements Average age Nationalities Passports International students Students with 2 or more nationalities…

    • 3594 Words
    • 15 Pages
    Powerful Essays
  • Good Essays

    Lumiere Studio Case Study

    • 1100 Words
    • 5 Pages

    Top chef is a catering company based in mansourieh, lebanon. The task was to develop a brochure that "Top Chef Catering" could leave with perspective clients. The brochure highlights different catering options, offers some sample menus, and uses appetizing photography.…

    • 1100 Words
    • 5 Pages
    Good Essays

Related Topics