I was scheduled to give a 45-minute speech I had spent months working on – taking an 8-hour course down to a 45-minute review was tough enough, but when I arrived, I asked the program coordinators where the educational programs were to be held – her response was, what educational programs? She finally let us have some of the tables that were set for the luncheon – the entire time the caterers were setting up the luncheon, talking and crashing dishes……
Write some words or phrases that will help you describe the setting of your story. Where do the events take place? What does it look like there? What does it feel like there?…
The Cheesecake Factory, I once believed that the establishment would be a bakery that primarily sold cheesecakes, sweets and such. Although, I’ve never heard much about the restaurant, or what it actually was other than people are familiar with the establishment and only comment on the cheesecakes. Yet, I had not known that that was the place I was dining in, I only believed under presumption of its name that we were going to eat at some other random place when I walked through the doors of the restaurant. Now the reason I say random was the fact that this place was not like how I imagined the praiseworthy Cheesecake Factory to be at all. My expectations of this place was exactly how Willy Wonka & the Chocolate Factory felt and as colorful as Tim Burton’s remake of Alice in Wonderland was.…
I’ve been eating a lot of avocado lately. They’ve been on offer in the supermarket (though still excruciatingly expensive), so I’ve been buying about 4 at a time. Most of the time I just have them smooshed inside a pitta bread with some salt and pepper (like avocado toast but betterrrr because it stays nice and warm), but this time I decided to do something a bit more exciting. Just cut them into chunks, bread them, bake them, and voila – crunchy coating but soft and creamy inside…
When we are kids our parents tend to teach us how important is to eat fruits, what they don’t teach us is what comes along with that. That is for us to experience because only the ones who do, are the ones who can really take something out of it. I am a fruit person; I can say that I like them all but every time I try eating strawberries something interesting happens to me. I am like a little girl looking for what is there to learn about fruits in her first day of kindergarten, but all at the same time, using my five senses.…
Brunch this week was at Woodberry Kitchen. Hard to believe this place has been around over ten years! Chef Spike Gjerde and chef Lou Sumpter are always serving up some some local, seasonal concoctions that folks (including myself) can’t get enough of. In 2015 Gjerde took home a James Beard Foundation award. Sumpter a Maryland native was also recently honored by Eater for up and comers in the food industry under 30.…
As a Chinese-American, my family expected me to help out at the restaurant while maintaining straight A's in school. But, it wasn't easy; every day, I would report to the restaurant after school and immediately start working. Inside the kitchen, I would pack all the orders into aluminum containers, place them into a brown bag, and insert packets of sauces and utensils. Burns and cuts were common due to the terrible and tearable aluminum containers. Outside at the front desk, I would answer the seemingly endless ringing phones. In many instances, customers had to wait either on the phone or at the front desk for me to find their orders on the computer, even after they showed me where it was on the menu. During lunch hours, the pressure was even…
My ears ring as the old school bus screeches to a halt. We hop off and a dry, winter gust smacks my face. Instantly, my stuffy nose runs. I grasp the cold metal handle of the school door, open it, and slam a piece of wood underneath to keep it ajar. After we become accustomed to the cold shock, Mrs. Cimenski, our director, orders us to haul the heavy wooden tables and a set of four lockers toward our designated area backstage. We struggle through multiple doors and long curtains until we reach our destination. The first aid kit mends our minor cuts and bruises created in the process. Gathering our senses, we collect the makeup and costumes and begin a brisk walk to the classroom assigned to us. The first performance is in an hour and a half,…
During my semester in Nature of the Learner I was placed in a second grade classroom at Johnson Street Elementary. This was a global studies school. I was very hesitant on my first day of going into the school. I wasn’t quite sure what to expect but I was excited to be in the classroom because second grade was my favorite age group to work with. During this placement I assumed that I would help out the kids within the class but I didn’t. My teacher had me help out this one little guy every week. I was able to help him with his writing and math. I enjoyed doing that but that left me with about five minutes in the actual classroom to observe. During this short amount of time I would walk around the room and ask the children if they needed help.…
Have you ever stayed at a friend’s house and you both just ate the whole time? Well, one time I stayed at my friend Hannah’s house, we hung out, watched TV, and were on our phones almost the whole time, when it came time for dinner after a while, we at and then had dessert ,which just so happened to be brownies.…
As a child, if someone told me that my first job would be in the food service, I would accuse them of lying. If they told me I would absolutely love it? Impossible, I’d say. It will never happen. Yet here I am, seven months into my first job at a bagel shop. I now work a job I never thought I would have, and it changed me in ways I never thought possible.…
time for me to begin my 10 minute warming up. I move my head side to side, stretch my legs, and I begin to walk briskly. I drank my water because I need to stay hydrated. When I was ready I sprinted out like a rocket. My brother began to time me. It took me 12 minutes to finish my one mile. Once I felt that my heart was pounding, my stomach started to develop painful cramps, and my My throat was as dry as a bone. I stopped and took deep breaths in and out. I took a five minute break and finished my 3 miles by walking. Once I finished my three miles I felt proud of myself and motivated for the next days to…
It was game day the field was rough and dry the goals were painted yellow, the burning hot sun was shining off our helmets. The team practiced so hard for this game it was the game that everyone wanted to see. It was only five bucks to get in. the coaches called all the players out on the intercom for the pre game meal, we were having some watermelon and some chicken and a potato it was very good. The chicken was the best. we started warming up when coach had called us down to the field. We had went over some offense and defense. When defense had went out on the field, we had worked on some pass blocks and some blitz plays. In my opinion pass block was my favorite. Everyone's pads was tied tight, cleats were wrapped with white tape, chin straps…
This experience is definitely one I will never forget. It ended up teaching me a lot, such as to not take advantage of everyday events and to never give no matter what the circumstances…
At my old school I was actually considered one of the smartest people in my grade, but here everything was a lot more challenging and a lot more is expected out of you. I woke up to the annoying call of my grandmother screaming at me to come downstairs and eat breakfast, even though I haven’t eaten breakfast in years. I hollered back down at her that I wasn’t hungry but she didn’t seem happy with that answer so she came upstairs and told me to go downstairs right now and get something to eat. I trudged down the stairs and and instead of grabbing a plate to grab some eggs and bacon like my grandfather I grabbed an apple. I showed it to my grandma as I ran back up the stairs. I knew she wasn’t happy with my choice but it seemed to satisfy her need to care for me…