Let’s take a step into the farmer's life. Their mornings start early and end real late. They get up and go straight to their building and get to work to make sure the hogs are doing ok. Then they start feeding, them make sure that the grain bins are not empty and they will have enough for that week. Next they have …show more content…
“ The carnitas shortage began when Chipotle discovered a "supplier violation" during a routine audit related to animal housing.” They also quoted “Farmers therefore assumed any replacement supplier would meet Chipotle's "responsibly raised" standards, yet it raised a few eyebrows when Chipotle announced that it would be buying its pork from British meat provider Karro, which publicly, says that it uses antibiotics "when necessary" — a detail that Chipotle applauded in its announcement, but which has struck some industry advocates as hypocritical.”(American Pig