Preview

Pestle Analysis - Waitrose

Powerful Essays
Open Document
Open Document
1031 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Pestle Analysis - Waitrose
PESTLE Analysis - Waitrose
Political Factors
If we want to analyse the political factors which impact upon the company we need to make a general view of the situation in the country. What are its law and requirements?
Waitrose is a company which employees a lot of people and they are affected of the Employment Law. They are not paying less than the minimum wage and all of their workers are with immaculate labour contracts. There is a range of shift patterns which are in accordance with the Working Time Regulations for the people how want to work there. Overtime work is paid as well.
Waitrose`s workers are with fully employment rights. They are working in safety and healthy environment. All of the stores are fire safety and secure as the law requires. http://www.hse.gov.uk/pubns/law.pdf accessed 20/03/2011
Health and safety laws in the case of the food are also very important in the supermarket sector. All stock has to meet health and safety standards. It is required for all of the articles to have print with the date of production and `best before` date.
`Food hygiene legislation is closely related to the legislation on the general requirements and principles of food law` and it is the company`s priority. http://www.food.gov.uk/foodindustry/regulation/foodlaw/ accessed 19/03/2011
`The legislation lays down the food hygiene rules for all food businesses, applying effective and proportionate controls throughout the food chain, from primary production to sale or supply to the food consumer.` http://www.food.gov.uk/foodindustry/regulation/hygleg/hygleginfo/foodhygknow/ accessed 19/03/2011
When we are talking about the political factors which have influence upon the supermarket industry we need to know if the country in that case England is involved in trading agreements such as EU, FTA, NAFTA or others. It is important because the trade pact effects on the taxation. For example articles as Alcohol and Tabaco are priced by the help of the formula duty plus

You May Also Find These Documents Helpful

  • Best Essays

    Food Safety and environmental requirements are becoming more stringent as a result of the increased knowledge of the risk and harm to health and environment. This is Consumer Awareness. These requirements have very important implications for trading, in particular for market access and development.…

    • 2967 Words
    • 12 Pages
    Best Essays
  • Good Essays

    Morrisons Pest Analysis

    • 2268 Words
    • 10 Pages

    UK laws set rules on conditions of competition in supermarket industry. Basically, Competition and Markets Authority is responsible for monitoring a healthy competition of industry players (UK Government,…

    • 2268 Words
    • 10 Pages
    Good Essays
  • Powerful Essays

    Pttls Task One Report

    • 1458 Words
    • 6 Pages

    1. The Food Hygiene (England) Regulations 2006 or equivalent legislation for Wales The Food Hygiene (Wales) Regulations 2006, Scotland The Food Hygiene (Scotland) Regulations 2006 and Northern Ireland The Food Hygiene Regulations (Northern Ireland) 2006…

    • 1458 Words
    • 6 Pages
    Powerful Essays
  • Good Essays

    Understand the operational requirements needed to ensure food safety Understanding the operational requirements in a food establishment is essential for you to make or sell food that is safe to eat. Following good food hygiene practices controls harmful bacteria and prevents any food safety problems. Food and Temperature control The temperature control rules are found in the Food Hygiene (England) Regulations 2006. All food operators must comply with temperature requirements.…

    • 1004 Words
    • 5 Pages
    Good Essays
  • Better Essays

    This legislation links in with the every child matters policy. This means that in a setting the practitioner will make sure the child is healthy. They will do this by promoting 5 a day and at snack time have fruit. The practitioner will make sure that the children are in a safe and friendly environment this will be done by making sure the setting is clean at all times and any risks/hazards the practitioner will be aware of. Whilst this is happening you are making a positive contribution to the child’s life and they will be allowed a little bit of freedom to play with their friends for part of the day so that they are enjoying…

    • 3230 Words
    • 13 Pages
    Better Essays
  • Powerful Essays

    Their are certain laws in place which cover employment. Employment law is likely to have a profound impact on employees throughout their working lives. It governs the employment of every employee and working in the UK. Any worker or employee working in the UK is entitled to certain employment rights, and protected by employment law. Employment law does not always work in the favour of the employed as it also protects the rights of employers too. There are numerous employment rights. It is important for these laws to be fully understood, otherwise it is possible to end up going down the route of unfair dismissal and discrimination claims. It is vital an employee stays on top of the law with regard to the following:…

    • 1592 Words
    • 7 Pages
    Powerful Essays
  • Good Essays

    Food Saefty Act 1990 and Food Hygiene Regulations 2005 – Under this act you must not provide food that is unfit for people to consume which can be dangerous to health. 1.2 Policies and…

    • 932 Words
    • 4 Pages
    Good Essays
  • Powerful Essays

    NVQ 2 Health and safety

    • 2342 Words
    • 7 Pages

    1.1 Legislation that relates to the Health and safety in a social care setting are the following:…

    • 2342 Words
    • 7 Pages
    Powerful Essays
  • Satisfactory Essays

    FOOD SAFETY ACT 1990 - Food Hygiene – The carer should be able to cook, prepare and store foods which are safe and would avoid food poisoning.…

    • 304 Words
    • 1 Page
    Satisfactory Essays
  • Satisfactory Essays

    Food hygiene This policy is put into place to protect children from things like food poisoning or cross infection. They should also look at the materials and packaging when using that can be reasonably expected to come into contact with food are called ‘food contact materials’.…

    • 514 Words
    • 3 Pages
    Satisfactory Essays
  • Good Essays

    Food Legislation 1920

    • 579 Words
    • 3 Pages

    Food legislation in 1920 was less effective than food legislation now but, due to the reduced number of food involved issues in 1920, the health of food then was better then food now. In 1920 all food legislation was leftover from the Pure food and Drug act of 1906 which was involved in the meatpacking industry to prevent the mislabeling and adulteration of food, within state borders. (FDA, 1906) Legislation now covers almost all important issues involving food and public health with the exception of sugar.…

    • 579 Words
    • 3 Pages
    Good Essays
  • Powerful Essays

    Employee’s rights and responsibilities in the relation to the prevention and control of infection are to follow company policies and procedures; keep themselves safe and others, report any hazards which could lead to infection, attend relevant courses, use the PPE provided, keeping the work environment clean and tidy and to maintain good personal hygiene…

    • 3291 Words
    • 14 Pages
    Powerful Essays
  • Satisfactory Essays

    The Safe food act suggests amongst other changes, a single set of food inspection regulations that will apply to all food imported, exported and prepared for inter-provincial trade; stronger food safety and labelling rules; risk based food safety policies and programs for prevention and control of food hazards and expectantly, these changes will result in renewed food safety commitment by industry and an improvement in food safety. The question industry should be address now, is how their company’s food safety plans fit into Canada’s proposed SFCA; and how to achieve compliance and benefit from these new…

    • 407 Words
    • 2 Pages
    Satisfactory Essays
  • Satisfactory Essays

    Outline how legislation policies and procedures relating to health safety and security influence health and social care setting Food Safety (General food hygiene) The main aim of this policy is to prevent food poisoning. To do this food areas must be kept clean and must maintain good personal hygiene, food must be cooked properly and stored in the right temperature. The policy and procedure of the nursery is that all staff handling food must maintain very high hygiene and people who are ill must not handle food.…

    • 505 Words
    • 3 Pages
    Satisfactory Essays
  • Good Essays

    UK food hygiene regulations were enacted in 2006 and “state that all food businesses must follow hazard analysis and critical control points (HACCP) principles, (Collins, 2013, p. 161).” With suppliers essentially making their own rules, having this variance in the procedures followed makes it dangerous for not only the premises that prepare and serve the food, but the consumers who buy and consume it as well. In these instances, FAS officials should turn to using risk communication practices to generate outrage by rating each premise and informing members of the surrounding community of these ratings (Maxwell, 2009, p. 62). Premises receiving lower ratings may see a decline in clientele, which would directly impact their hygiene practices and the suppliers they do business…

    • 890 Words
    • 4 Pages
    Good Essays

Related Topics