Compute the full production cost (per gallon) of the Polynesian Fantasy and
Vanilla products using a) Will’s old costing method; b) The new costing method.
1
1a) Based on Will’s old costing method (Volume Based Costing):
•
California Creamery has a budgeted manufacturing overhead of
$600,000 and a budgeted direct labour cost of $300,000
•
Overhead rate per direct labour cost => $600,000/$300,000 = $2
From Exhibit 2 CALIFORNIA CREAMERY, INC.
Two Product Examples (2004 Data)
Polynesian
Fantasy
•
Direct labour
$1.20/gallon
Overhead assigned to:
Vanilla
$1.20/gallon
Polynesian Fantasy = $2 * $1.20 = $2.40 /gallon
Vanilla = $2 * $1.20 = $2.40 /gallon
1a) Based on Will’s old costing method (Volume Based Costing):
Polynesian
Fantasy
Vanilla
Unit product price
Direct material cost $2.00
$1.80
Direct labour cost $1.20
$1.20
Overhead
$2.40
$2.40
• Under Will’s old costing method, the full production cost of:
Fantasy
Cost per Polynesian unit $5.60
$5.40 Vanilla
$5.60 /gallon
$5.40/gallon
2
1b) Based on new costing method (Activity Based Costing):
3
Step 1: Calculate Activity Rate
From Exhibit 1 –
CALIFORNIA CREAMERY, INC.
2004 Budgeted Manufacturing Overhead Costs
(1)
(2)
(3)
(4)
(5) = (2)/(4)
Activity
Budgeted
Cost ($)
“Driver” of the
Activity’s Costs
Budgeted
Activity
Level
Activity Rate
($)
Purchasing
80,000
Purchase orders
909
80,000/909 = 88.009
Material handling 95,000
Setups
1,846
95,000/1,846 =
51.463
Blending
122,000
Blender hours
1,000
122,000/1,000 =
122.000
Freezing
175,000
Freezer hours
1,936
175,000/1,936 =
90.393
Packaging
110,000
Packaging machine hours 1,100
110,000/1,100 =
100.000
Quality control
18,000
Batches
286
18,000/286 = 62.937
1b) Based on new costing method (Activity Based Costing):
4
Step 2: Calculate the No. of Activities for each Cost Driver
From Exhibit 2 –
CALIFORNIA CREAMERY, INC.
Two Product Examples (2004 Data)
Polynesian
Fantasy
Polynesian