1.4 State why and when health and safety control equipment, identified by the principles of protection, should be used relating to types, purpose and limitations of each type, the work situation, occupational use and the general work environment, in relation to:
– Collective protective measures
– Personal protective equipment (PPE)
– Respiratory protective equipment (RPE)
– Local exhaust ventilation (LEV).
1.5 State how the health and safety control equipment relevant to the work should be used in accordance with the given instructions.
1.6 State which types of health, safety and welfare legislation, notices and warning signs are relevant to the occupational area and associated equipment?
1.7 State why health, safety and welfare legislation, notices and warning signs are relevant to the occupational area.
1.8 State how to comply with control measures that have been identified by risk assessments and safe systems of work.
Recognise hazards associated with the workplace that have not been previously controlled and report them in accordance with organisational procedures.
2.2 List typical hazards associated with the work environment and occupational area in relation to resources, substances, asbestos, equipment, obstructions, storage, services and work activities.
2.3 List the current Health and Safety Executive top ten safety risks
2.4 List the current Health and Safety Executive top five health risks.
2.5 State how changing circumstances within the workplace could cause hazards.
2.6 State the methods used for reporting changed circumstances, hazards and incidents in the workplace.
Comply with organisational policies and procedures to contribute to health, safety and welfare.
3.6 State the organisational policies and procedures for health, safety and welfare, in relation to:
– Dealing with accidents and emergencies associated with the work and environment
– Methods of receiving or