Reasons For The Cash Flow Problem At Cyclone

C) What do you think is the real cause for the cash flow problem at cyclone? What actions can be taken to improve the situation? Comment on Rangi’s management of the factory.
The real causes for the cash flow problem at cyclone are:
• No perfect planning to distribute goods /provisions
• Failure to establish human resource strategies.
• Misusage of wealth during the cyclone
• Negligence & irresponsibility of top level management.
• Unsatisfactory workplace.
Remedies to be done for improvement of the situation are: -
• There should be accurate supervision and prediction.
• Allocating tasks to personnel by isolating into teams
• Downsizing the employees without delay
• There may be a reduced amount of output or superiority as funds diminution.
• There will be a reason of high redundancy in their residence country.
Advantages of outsourcing: -
• It can be mostly resolute and enhanced the company in all the corners of industry.
• Efficient exploitation of manpower, equipment and works space.
• By outsourcing the business they can diminish hazard/risk with a limited speculation.
• There will be very bendable and effectual work production.
• Indonesia has a very contemptible human resource.
Cash flow implications: -
• There may be a smaller amount of outlay on raw materials, equipment, and labour. So they can well used.
• old Machineries in industry can be leased or sold to generate income.
• There will be more stock operating expense as the company be supposed to sustain more show rooms.
• There will be less monetary risk taking.

2) Use the seven steps systematic method study approach to analyses the work process or operations that you have chosen. You are to record the operations using the flowchart symbols, identify and describe a problem and develop a solution. Define it and describe how you would install the
Because of shortage of table service in the restaurants
They should make available proper infrastructure facilities to the patrons where they can get pleasure from their food.
2) Record: - they may not able to provide effective services to abundant customers at a time in busy ours because of having fewer staff, work place
They even don’t have sufficient stock to dish up the consumer needs.
3) Examine: - The management was examined based on the following questions: -
• Why don’t we execute table service and home delivery service?
• Why don’t we have family restaurants?
• Why don’t we offer superior quality service based on the consumer needs ?
• Why do not recruit new employees for table service and home delivery service? 4) Develop: - The above problem needs some implementation they are: -
• Recruiting number of employees so that they can provide table service and home delivery.
• Opening new family restaurants in the housing areas.
5) Define: - Following the above discussion they decided to open a new restaurants which provides first-class table service.
So that they can able to provide good quality service with a superior quality