regional branding

Project no: 006187
EURODITE:
Regional trajectories to the knowledge economy: A dynamic model
Integrated Project
Sixth Framework Programme
Priority 7: Citizens and Governance in a Knowledge Society
Delivery reference number: D5a

Final WP5 report including WP6 synthetic reports

Development and branding of 'regional food’ of Bornholm

June 2009
Jesper Manniche, Karin Topsø Larsen and Tage Petersen
Centre for Regional and Tourism Research/Denmark

1

Content
1

Description of the TKD and the related FKDs ................................................................. 3

1.1.

Understanding the technical, social (including gender) and territorial dimensions of TKD 1 ....... 3

1.1.1 General description of the TKD and of the economic and social stakes around it ....................... 3
1.1.2 The topics, social actors, forms of learning, and spatial dimensions of the TKD ......................... 7
1.2.

The TKD and regional policies .................................................................................................. 22

1.2.1 LEADER .................................................................................................................................... 22
1.2.2 Other EU policies ...................................................................................................................... 25
1.2.3 Policies based on regional and state level interaction ............................................................... 26
1.3

The TKD and research hypotheses ........................................................................................... 27

1.4

Understanding the related FKDs ............................................................................................... 29

1.4.1 General synthesis of FKD1 and its relation to the TKD ............................................................. 29
1.4.2 Confrontation of FKD1 to EURODITE research hypothesis

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