A vitamin is a group of organic compounds that are essential for normal growth and nutrition and are required in small quantities in the diet because they cannot be synthesized by the body. Vitamin C is one of the most basic vitamins we humans use and need, experts say it’s the safest most efficient nutrient. It helps with protection against immune system deficiencies, cardiovascular diseases, eye diseases and even skin wrinkling. But where can we find this vitamin? Well, many beverages contain this vitamin, including many citrus juices. But how can we find out which beverage has the most Vitamin C? Which one has more? In this experiment I’ll be taking some iodine and a starch solution and testing out some of the most basic people buy and love. Before this experiment can begin starch solution must be added to the beverages. As iodine is added, it will first react with the ascorbic acid in the beverage, producing a colorless product (dehydroascorbic acid). When the ascorbic acid runs out, the iodine will react with the starch in the beverage. At this poin, I will be able to recognize a highly visible color change. This color change is the end point of the reaction. Therefore, the more iodine added the more Vitamin C the beverage contained. Now I can determine the drink with more Vitamin C!
Research Paper
A vitamin is a group of organic compounds that are essential for normal growth and nutrition and are required in small quantities in the diet because they cannot be synthesized by the body. Vitamin C is one of the most basic vitamins we humans use and need, experts say it’s the safest most efficient nutrient. It helps with protection against immune system deficiencies, cardiovascular diseases, eye diseases and even skin wrinkling. But where can we find this vitamin? Well, many beverages contain this vitamin, including many citrus juices. But how can we find out which beverage has the most Vitamin C? Which one has more? In this experiment I’ll be