Research Paper On Canadian Culture

As you travel across Canada it is very evident that the people there have retained their cultural independence through food. Many Canadian food includes poutine, maple syrup, peameal bacon, cod tongues, yellow pea soup, smoked meat sandwiches, cipaille, and butter tarts. Poutine, Canada's national dish, is fries/fried potatoes topped with cheese curds and gravy. Renowned for the Nigeria wine producing region, peameal bacon, cheddar and goat cheeses, Ontario is a great province for Canada. The prairies and midwest are mostly known for growing rice, wheat and beef production. The best food locations in Canada are Vancouver, and Toronto. No matter where you are in Canada you will always find restaurants, grown produce, artisan breads, cheeses