Sandwich Day Process Analysis
How to Prepare For National Sandwich Day
While working at Subway, I have learned that there are not many promotional days. The biggest promotion is the National Sandwich Day promotion, which takes place November 3. This promotion is a buy any sandwich and get a second one free with a purchase of a drink. On that day, my store sold almost 2,000 sandwiches for the entire day. Working that day gave me a an idea on how to prepare for the next time the promotion comes again.
My store was lucky enough that day to have enough workers that knew what to do, but some stores are not as lucky so they would need to get their employees prepared. Having enough employees goes along way into making the day run smoothly. Due to the increase in business; almost …show more content…
Making sure everything is ready and that everything is prepared for the day. Have a rundown with the staff to ensure that they are all ready for the day and not nervous. During rushes, it is important to keep a calm head and not to stress as stressing will just make the day harder. If a break is needed ask to switch with someone who is ringing out. If a product is running out, either have someone get more or go prep some as quickly as possible. At closing time, start cleaning the store; more than likely it will be really dirty from all the traffic throughout the day. If there is any extra food prepared, then keep that food for the next day. Keeping that food for the following day makes opening the next day easier. Once that is completed, it is time to relax as the day is finally over.
National Sandwich day is one of the biggest promotions that Subway does during the year, so it is always important to be ready for it. Having the good number of workers that have been trained properly, and are able to work as a team, make the day work soother and more efficiently. As well as having the store stocked up and cleaned causes the day to work soother. When the third finally arrives, the store will be ready as both the store and workers are prepared and ready for the
While working at Subway, I have learned that there are not many promotional days. The biggest promotion is the National Sandwich Day promotion, which takes place November 3. This promotion is a buy any sandwich and get a second one free with a purchase of a drink. On that day, my store sold almost 2,000 sandwiches for the entire day. Working that day gave me a an idea on how to prepare for the next time the promotion comes again.
My store was lucky enough that day to have enough workers that knew what to do, but some stores are not as lucky so they would need to get their employees prepared. Having enough employees goes along way into making the day run smoothly. Due to the increase in business; almost …show more content…
Making sure everything is ready and that everything is prepared for the day. Have a rundown with the staff to ensure that they are all ready for the day and not nervous. During rushes, it is important to keep a calm head and not to stress as stressing will just make the day harder. If a break is needed ask to switch with someone who is ringing out. If a product is running out, either have someone get more or go prep some as quickly as possible. At closing time, start cleaning the store; more than likely it will be really dirty from all the traffic throughout the day. If there is any extra food prepared, then keep that food for the next day. Keeping that food for the following day makes opening the next day easier. Once that is completed, it is time to relax as the day is finally over.
National Sandwich day is one of the biggest promotions that Subway does during the year, so it is always important to be ready for it. Having the good number of workers that have been trained properly, and are able to work as a team, make the day work soother and more efficiently. As well as having the store stocked up and cleaned causes the day to work soother. When the third finally arrives, the store will be ready as both the store and workers are prepared and ready for the