Strawberry Fruits Filter

Fresh straw berry fruit were collected from Theni, the strawberry fruits were easily available in seasonal times (Fig.1a), the fruits were washed distilled water to remove the impurity. 50 g of Strawberry fruits were crushed using a blender then 100 ml of (DDW) water was added. Subsequently, the extract was obtained, then filtered through a Whatman No.1 filter paper and immediately used for the biosynthesis of metal oxide nanoparticles