Sub Saharan Africa Essay

I: Introduction
The hunger crisis facing Sub-Saharan Africa is among the most dire in the world. Primarily caused by poverty and a lack of food production, malnourishment is one of the most pressing issues facing Sub-Saharan governments and citizens (Smith). A wide variety of possible solutions to the problem have been suggested by those interested in Sub-Saharan Africa’s well-being. These solutions cover many sectors and industries, but most contain agricultural policy initiatives. Across Africa, agriculture employs “some 70 per cent of the work force and generates on average 30 per cent of Africa’s GDP,” and is therefore critical when considering living conditions and drivers of the economy (Ababa, 47).
Decades ago, the Green Revolution - an intentional expansion of agricultural outputs - significantly expanded the agricultural capacities of most of the
Unfortunately, Sub-Saharan Africa faces significant financial constraints arising from the relative poverty of its constituent nations. However, Sub-Saharan Africa is the recipient of sizeable international aid contributions each year, and this aid could be used to help develop agricultural policies and practices. Therefore, in this paper I will examine the impacts and efficacy of targeted agriculture aid in Sub-Saharan Africa.
In order to examine agricultural aid, I will first explore the agricultural deficiencies across Sub-Saharan Africa. Then, I will consider the current policies that Sub-Saharan countries utilize regarding their agricultural sectors. Next, I will investigate the aid currently targeting African agriculture, and analyze the efficacy of that aid. Finally, I will discuss which types of aid to prioritize, and the impacts that a strengthened agricultural sector in Sub-Saharan Africa will have on global agricultural