Taco And Tortillas: Effect On Asian Cuisine

In the future, Taco and Tortillas will be effect to Asian food cuisine by adding some Asian vegetables such as Chinese cabbage, Bok Choy, long beans and coriander. The combination dish which has blended with two sort of taste from each area it makes another flavor and new dish then become a new way to cook food and this individual will consider to people has mixed to two dishes from Asian flavor and Mexican flavor and they will get new way to cook and present the dish.